114225 breast marinated buttermilk sage rice stu Recipes

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves with skin and ribs, all purpose flour, chili powder, tomatoes, halved, extra-virgin olive oil, minced shallot, balsamic vinegar, canola oil, baby spinach leaves

buttermilk, boneless skinless chicken breast, cut into 2 inch chunks, yellow cornmeal, all-purpose flour, fresh coarse ground black pepper, salt, corn oil or 1/4 cup canola oil, chicken broth, hot pepper sauce , to taste

flour, grated parmesan cheese, paprika, oregano, black pepper, bone-in chicken breasts, skinned, buttermilk, butter, melted

skinless, boneless chicken breast halves, whole buttermilk, egg, onion powder, divided, ground red pepper, divided, kosher salt, all-purpose flour, black pepper, celery salt, canola oil

rice wine vinegar, sugar, cucumbers, peeled and seeded, red bell pepper , julienned, carrots , pared and julienned, salt and pepper

rice wine vinegar, soy sauce, garlic cloves, bay leaves, chicken wings

rice vinegar, chopped fresh mint, sugar, honey, salt, freshly ground black pepper, thick) slices english cucumber, vertically sliced vidalia or other sweet onion

marinade, olive oil, minced garlic, dried basil, salt to taste, pepper, skinless, boneless chicken breast half - cut into bite-size pieces, rice, olive oil, divided, minced garlic, onion, chopped, fresh jalapeno pepper, seeded and chopped, tomatoes - peeled, seeded, and coarsely chopped, salt to taste, turmeric powder, uncooked white rice, lime, juiced, bay leaves, chicken stock, water, chopped cilantro

buttermilk, dried minced onion, salt, pepper, celery seed, ground coriander, ground ginger, turkey thighs (3/4 lb each)

chicken leg quarter or large chicken breast (enough chicken to feed two people)., side dish rice. (uncle ben s, rice-a-roni, or store brand), any flavor you want, boiling water ., frozen vegetables , whatever kind you want., shredded cheese (optional)

white miso paste (found at health food stores), sugar, chicken broth, canola oil, minced ginger, skinless, boneless chicken breasts (about 3 oz each), shredded napa cabbage, shredded carrots, diced red bell pepper, rice vinegar, salt, cooked short-grain sushi rice, soy sauce

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves, with skin and bones, all-purpose flour, chili powder, canola oil

buttermilk, lime , zested and juiced, garlic, chopped, ancho chili powder (or any pure chili powder), ground coriander, ground cumin, turmeric, hot sauce, to taste (recommended : tabasco), coarsely chopped fresh cilantro leaves, salt and freshly ground black pepper, bone-in or boneless chicken breasts (each about 6 to 8 oz), canola oil

marinated feta cheese with lemon and shallot, extra virgin olive oil, shallot , sliced thin, minced fresh oregano leaves, grated lemon zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), marinated feta cheese with orange, green olives, and garlic, extra virgin olive oil, garlic cloves , sliced, minced fresh oregano leaves, grated orange zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), coarsely chopped pitted green olives (about 4 oz)

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, bone-in turkey breast, salt, fresh sage sprigs

all-purpose flour, whole wheat flour, baking soda, ground cinnamon, salt, ground nutmeg, reduced-calorie stick margarine, brown sugar , packed, vanilla extract, egg whites, unsweetened applesauce, buttermilk, wild rice, cooked

chicken breasts, boneless, skinless (medium sized), rice pilaf mix (knorr rice sides rice pilaf), olive oil, dried garlic, minced (i use tastefully simple garlic garlic seasoning), dried onion, minced (i use tastefully simple onion onion seasoning), chicken broth (or water), sharp cheddar cheese, shredded