237 breast kabobs Recipes

teriyaki sauce, honey, garlic powder, ground ginger, red bell peppers , cut into 2 inch pieces, sweet onion, peeled and cut into wedges, whole fresh mushrooms, beef sirloin, cut into 1 inch cubes, skinless, boneless chicken breast halves - cut into cubes

garlic cloves, crushed, paprika, cayenne pepper, oregano, thyme, salt, ground pepper, boneless skinless chicken breast, olive oil, zucchini, yellow squash, kabob skewers, salt and pepper

chicken breast tenders or 1 lb boneless skinless chicken breast half, plain yogurt, crumbled feta cheese with basil and sun-dried tomato, lemon zest, fresh lemon juice, dried oregano, salt, ground black pepper, crushed dried rosemary, red onion, cut into wedges, green bell peppers or 1 large red bell pepper, cut into 1-1/2-inch pieces

light mayonnaise, minced garlic, curry powder, chili powder, ground ginger, skinless, boneless chicken breast halves - cubed, uncooked white rice, water, fresh mushrooms, sliced, tomato, diced, green onions, chopped

garlic clove, crushed in a press, olive oil, chili powder, paprika, salt, cayenne pepper, ground black pepper, skinless boneless turkey breasts, cut into 1 1/2-inch cubes

soy sauce, olive oil, balsamic vinegar, fish sauce, lemon juice, cumin, salt, onion powder, garlic powder, black pepper, chicken breasts or 2 lbs beef chuck, cut in 1 inch cubes, onions, cut in quarters, green mango, cut into chunks, green squash or 1 yellow squash, cut into chunks, fresh whole mushroom, cleaned, red bell pepper, cut into chunks

bacon strips, cut in half widthwise, boneless skinless chicken breasts, french bread, fresh basil leaves, tomatoes, lemon juice, olive oil, salt, pepper, mayonnaise, roasted sweet red peppers, garlic cloves, peeled and halved, crushed red pepper flakes

skinless, boneless chicken breast halves - cubed, green bell pepper , cut into 2 inch pieces, onion, cut into wedges, red bell pepper , cut into 2 inch pieces, barbeque sauce

lemon juice, dry white wine, pure olive oil, garlic cloves, minced, fresh oregano, chopped, lemon , grated zest of, salt and pepper, boneless skinless chicken breasts, cut into 1 1/2-inch cubes, zucchini , cut crosswise into slices, red bell pepper, seeded and cut into 1-inch squares, yellow onion, halved , separated into layers, and then cut into 1 1/2-inch squares, lemon, cut into 8 wedges

boneless skinless chicken breast, cut into chunks, onion, sliced into wedges, pineapple rings, cubed, mango, cubed, celery ribs, chopped into 1 inch wedges, soy sauce, ketchup, peach juice or 1/4 cup left over pineapple juice, minced garlic, oil, brown sugar

chicken breast halves, paprika, dry white wine, vegetable oil, rosemary, crushed, garlic, chicken broth, rice, raw, yellow squash, zucchini, green onions, chopped

boneless chicken breasts, red pepper, green pepper, zucchini, onion, dijon mustard, balsamic vinegar, extra virgin olive oil, salt and pepper, wooden skewers

olive oil, fresh lemon juice, knorr leek soup mix, dried fines herbes, fresh ground black pepper, boneless skinless chicken breast halves, cut into 1 inch chunks

teriyaki sauce, honey, garlic powder, ground ginger, red bell peppers , cut into 2 inch pieces, sweet onion, peeled and cut into wedges, whole fresh mushrooms, beef sirloin, cut into 1 inch cubes, boneless chicken breast halves, cut into cubes

boneless skinless chicken breasts, cream of coconut, lime juice, vegetable oil, soy sauce, garlic cloves, minced, ground red pepper, chunky peanut butter, water, soy sauce, cider vinegar, brown sugar, ground red pepper, garlic cloves, crushed

boneless chicken breasts (trimmed of excess fat and cut into 1-inch cubes) or 2 lbs skinless chicken thighs (trimmed of excess fat and cut into 1-inch cubes), kosher salt, sweet paprika, sugar, smoked paprika, fresh ground black pepper (can sub chipotle powder), bacon , cut into 1/2-inch pieces, wooden skewers , soaked in water for 30 minutes before using, barbecue sauce, divided (sweet baby ray s hickory works well)

beef tenderloin steak, cubed (or whatever you prefer), chicken breast, cubed, merlot (we used yellow tail because it s cheap but still has good flavor), light beer (used coors light), heinz 57 steak sauce, worcestershire sauce, garlic, minced and divided, black pepper, poultry seasoning (i use chef paul poultry magic (optional)

wooden skewers, shrimp, chicken (tenderloin or boneless breast), andouille sausage (or skinless smoked sausage), olive oil, butter, teriyaki sauce, tabasco sauce, tony chacherie s cajun seasoning