566 breakfast bacon cheese egg Recipes

bread, links breakfast sausage, bacon, onion, green pepper, sliced mushrooms (optional), spinach (optional), cheddar cheese, eggs, milk, mustard powder, worcestershire sauce

breakfast sausage, browned and drained, bacon, browned and drained, day-old french bread, cubed, shredded cheddar cheese, eggs, half-and-half (can substitute milk), salt, pepper, dry mustard, salsa, for topping (optional)

reduced-fat refrigerated crescent dinner roll dough, frozen shredded or diced hash brown potatoes, thawed, center-cut bacon slices, cooked and crumbled, reduced-fat shredded extrasharp cheddar cheese, egg whites, lightly beaten, salt, freshly ground black pepper, grated fresh parmesan cheese

soft hamburger buns, bacon, chopped, onion, sliced, butter or 3 tbsp margarine, worcestershire sauce, eggs, cheddar cheese, grated

pastry for single-crust pie (9 inches), bacon, cooked and crumbled, shredded swiss cheese, eggs, lightly beaten, sour cream, chopped fresh parsley

frozen tater tots, diced canadian bacon, onion, chopped, green bell pepper, chopped, shredded cheddar cheese, grated parmesan cheese, eggs, whole milk, flour, salt and pepper

whole wheat flour, white sugar, baking soda, bacon bits, butter, egg, beaten, corn flake cereal, shredded cheddar cheese

pita breads (6 or 7 inch), laughing cow cheese, eggs, scrambled & cooked, shredded monterey jack cheese, diced onion, diced green pepper, diced tomato, bacon (or some other meat topping)

jimmy dean sausage, bacon (fried and crumbled ), crescent rolls, shredded hash brown potatoes (thawed ), red peppers, green peppers, yellow peppers, onions, sharp cheddar cheese (grated ), parmesan cheese, eggs (beaten ), milk, salt, pepper

frozen bread dough, mozzarella cheese, cheddar cheese, eggs, cooked bacon, deli ham, cooked sausage

hash browns, frozen, bacon or 1 lb sausage, eggs, velveeta cheese, cheddar cheese, shredded, cream of potato soup, salt and pepper

potatoes, thick sliced bacon, scallions, eggs, parmesan cheese, milk, cheddar cheese (divided ), salt and pepper

bacon, cream of chicken soup, hot salsa, onion, mushroom, extra-sharp cheddar cheese, eggs, milk, english muffins, toasted

arkansas breakfast casserole, bacon, cut in 2 inch pieces, green pepper, cored, seeded, chopped, chopped onion, cubed cooked potatoes, shredded sharp cheddar cheese, eggs, lightly beaten, salt and pepper to taste, in a large heavy skillet , cook the bacon over moderate heat until crisp. remove the bacon to drain. pour off all but 3 tbsp of drippings. heat the drippings remaining in the pan till it sizzles. add the pepper, onion and potatoes and cook, stirring gently, until the potato cubes are browned. sprinkle on the cheese and stir until it melts. add the eggs and cook, stirring gently, until the eggs are set. season with salt and pepper. sprinkle on the crumbled bacon and serve at once.

phyllo dough (you won tsp use it all for 1 pizza), laughing cow light garlic and herb cheese, unsalted butter, melted and 2 to 3 tbsp of butter for cooking, turkey bacon, red onion, thinly sliced, garlic clove, minced, crushed red pepper flakes, chicken broth, low sodium, basil, chopped, manchego cheese or 1/3 cup parmigiano-reggiano cheese, grated, eggs, salt

tube (8 oz) refrigerated crescent rolls, bulk pork sausage, frozen shredded hash brown potatoes, thawed, sliced mushrooms, drained, bacon strips, cooked and crumbled, sliced ripe olives, shredded cheddar cheese, shredded mozzarella cheese, eggs, milk, salt, grated parmesan cheese

tube refrigerated crescent rolls, bulk pork sausage, frozen shredded hash brown potatoes, thawed, sliced mushrooms, drained, bacon strips, cooked and crumbled, sliced ripe olives, shredded cheddar cheese, shredded mozzarella cheese, eggs, milk, salt, grated parmesan cheese

french bread cut to about 8 long, halved lengthwise and buttered, rashers bacon, sausages, eggs and a little milk, cheese - chedder is best but any strong cheese works - grated