62766 breaded veal scallops veau cordon bleu Recipes

frozen white bread dough, sliced cooked ham, sliced swiss cheese, dijon mustard (optional), sliced green onions, parsley flakes

french bread , baquette sliced, deli ham, chopped, green onion, thinly sliced, cream cheese, softened, dijon mustard, swiss cheese, shredded (divided )

cream cheese, softened, dijon mustard, shredded swiss cheese, diced fully cooked ham, minced chives, divided, french bread (1/2 inch thick )

hungarian sweet paprika, salt, freshly ground black pepper, ground sage, ground ginger, thick) veal scaloppine, olive oil, divided, butter, divided, freshly chopped shallots, presliced mushrooms, irish whiskey, fat-free , less-sodium chicken broth, sherry, chopped fresh parsley (optional)

egg, mashed potato flakes, seasoned bread crumbs, salt, pepper, sea scallops, butter, canola oil

veal cutlets, lemon, salt , to taste, all-purpose flour, eggs, water, vegetable oil, fine dry breadcrumb, vegetable shortening (more might be needed depending on the size of your pan)

whole boneless chicken breasts, skinned, split into halves, and trimmed, sliced uncooked country ham or prosciutto, gruyere cheese, dijon mustard, all-purpose flour, egg, dry bread crumbs, peanut oil, for frying

fresh asparagus spears, trimmed, water, veal cutlets (6 oz each), salt, pepper, garlic cloves, minced, olive oil, fresh mushrooms, sliced, prosciutto or deli ham, shredded italian cheese blend

breaded chicken breasts , cutlets fully cooked, deli honey-baked ham, sliced, deli swiss cheese, onion rolls , partially cut open, honey dijon mustard, mayonnaise, red onions, arugula, leaves (optional)

cream cheese, softened, dijon mustard, shredded swiss cheese, fully cooked diced ham, minced chives, french bread (1/2 inch thick )

bread crumbs, chicken breasts, egg, french dijon mustard, shredded cheddar cheese, sliced deli ham cut into strips, olive oil

frozen bread dough, thawed, butter, softened, sliced deli ham, shredded swiss cheese, sliced deli chicken breast

cubed cooked chicken breasts, frozen breaded chicken tenders, thawed and cubed, shredded swiss cheese, cubed deli ham, honey mustard, sliced ripe olives, drained, egg roll wrappers, oil for frying, mayonnaise, honey mustard

all-purpose flour, salt and pepper, vegetable oil cooking spray, veal cutlet , 4 large pieces, about 1 lb veal scallop, shiitake mushrooms, stems removed and cut in half, olive oil, chopped onion, minced finely garlic clove, dry white wine, defatted beef stock, frozen artichoke hearts

thick) veal loin chops, salt, white pepper, egg, beaten, water, fine dry breadcrumbs, vegetable oil, lemon slices (optional)

all-purpose flour, eggs, lightly beaten, dry breadcrumbs, veal cutlets (about 1/4 inch thick ), salt, black pepper, olive oil, divided, balsamic vinegar, salt, fresh spinach, grape tomatoes, halved (about 1/4 lb), lemon, quartered

chopped fresh parsley, unsalted butter, room temperature, chopped shallot, garlic cloves, minced, grated lemon peel, olive oil, fresh breadcrumbs made from french bread, sea scallops , side muscles trimmed

boneless skinless chicken breasts, smoked ham, swiss cheese, provolone cheese, flour, eggs, beaten, panko breadcrumbs , breading, instant potato flakes, extra virgin olive oil, heavy cream, dijon mustard, mayonnaise, kosher salt, fresh ground black pepper