240712 breaded pork cream dill gravy Recipes

pork chop, flour, seasoning salt, pepper, beaten egg, milk, dry breadcrumbs, paprika, shortening, chicken broth, flour, dried dill, sour cream

pork tenderloin, eggs, italian seasoned breadcrumbs, brown gravy mix, milk, butter , possible more (for frying)

soft breadcrumbs (2 slices), water, minced green onion, egg, salt, divided, pepper, butter or 1/4 cup margarine, flour, milk, chopped fresh dill or 2 tsp dill weed

pork cutlets, buttermilk, all-purpose flour, garlic salt, black pepper, salt, japanese-style bread crumbs, vegetable oil (for frying ), margarine, all-purpose flour, salt, black pepper, milk

pork butt, cut into 1-inch chunks, tomatoes, ready-cut , no salt added, onion soup mix, sweet paprika, garlic cloves, minced, caraway seed, nonfat sour cream (optional), dill

pork chops, salt, divided, light butter, skim milk, all-purpose flour, poultry seasoning, black pepper

cream-style cottage cheese, water, egg (slightly beaten ), butter (cut up ), bread flour, sugar, dill seeds, dried onion flakes, salt, pepper, dry yeast, butter, kosher salt

pork loin chops, eggs, cream, saltine crackers, crushed, flour, salt, pepper, oleo

pork chops (1/2 inch thick ), vegetable oil, cubed day-old bread, condensed cream of mushroom soup, undiluted, chopped celery, chopped onion, garlic cloves, minced, egg, beaten, poultry seasoning, pepper, shredded cheddar cheese , optional

pork tenderloin, eggs, milk, italian-style dried bread crumbs, garlic salt, dried oregano, salt and pepper to taste, vegetable oil

pork chops, flour, eggs, beaten, ritz crackers, crushed to crumbs, margarine

pork tenderloin, eggs, milk, italian style breadcrumbs, garlic salt, dried oregano, salt and pepper, vegetable oil

pork chops, 3/4 inches thick, salt and pepper, crushed corn flake crumbs, egg, beaten, milk, oil, water

pork chops, 1/2 inch thick, flour, salt, pepper, garlic powder, oil (for frying ), cream of chicken soup, milk

bread , edges trimmed, dill pickle spears, cream cheese, mayonnaise, onion juice

pork blade steaks, cut 1/2 to 3/4-inch thick, oil, salt, pepper, onion, chopped, dry bread cubes, cream-style corn, sage, paprika

green tomatoes, italian style breadcrumbs, grated parmesan cheese, flour (all purpose), yellow cornmeal, garlic salt, black pepper, cayenne pepper, vegetable oil (for frying ), eggs, milk, flour, salt, sour cream, dill weed (dried or fresh ), dukes mayonnaise, fresh lemon juice, garlic powder, salt and pepper

pork steaks, cooking oil, breadcrumbs, dried herbs (basil, marjoram, oregano and thyme), salt, white pepper, black pepper, egg, beaten, milk