7058 breaded french Recipes

bread (wheat, white, whatever you make sandwiches with), apple pie filling, mashed, raisins , plumped, cream cheese, softened, eggs, sweetened condensed milk, evaporated milk, maple syrup, vanilla extract, cinnamon, nutmeg

bread, egg substitute, splenda sugar substitute, cinnamon, vanilla extract

bread cubes, eggs, milk, white sugar, divided, salt, vanilla extract, margarine, softened, ground cinnamon

bread, cubed, eggs, skim milk, white sugar, divided, salt, vanilla extract, margarine, softened, ground cinnamon

bread, cream cheese, eggs, half-and-half, maple syrup, melted butter, brown sugar, vanilla, butter, sugar, buttermilk, light karo syrup, baking soda, almond flavoring

bread , use a good quality,bakery loaf, eggs, milk, salt, cream cheese, cinnamon, sugar, vanilla extract, cinnamon sugar, sour cream, strawberry, cut up

bread, eggs, milk, vanilla extract, brown sugar, ground cinnamon, melted salted butter + 1 tbsp of butter for skillet

bread cubes, cream cheese, cubed, eggs, pure maple syrup, milk, butter, cubed

bread, eggs, milk, apples, cream cheese, cinnamon, sugar, granola cereal or 1/2 cup favorite cereal, lemon , juice of

bread 4, eggs, milk or half and half..i prefer half and half when i have it in, salt, no sugar here, oil in fry pan

bread ( never lasts long at my house, so freshness wasn tsp an issue), eggs, milk, sugar (instead of 1/2 tsp. vanilla extract), cinnamon, butter or cooking spray (i used olive oil cooking spray this time around), salt , pepper to taste (optional), toppings: syrup , butter, whipped cream, fruit... anything your heart desires

bread, egg beaters, vanilla, milk, maple syrup, oil, cinnamon

bread crumbs, grated parmesan, butter, all-purpose flour, whole milk or half-and-half, salt and freshly ground black pepper, gruyere, grated, mozzarella grated, butter, plus 1 tbsp (or nonstick spray ), extra-virgin olive oil, white onions, thinly sliced, garlic, peeled and chopped, honey, salt and freshly ground black pepper, dry sherry, beef stock, fresh thyme leaves, pasta , cooked al dente (elbow macaroni, ziti, or fusilli work well)