2084 breaded dijon Recipes

plain yogurt, diced peeled cucumber, dill weed, seasoned salt, olive oil, lemon juice, dijon mustard, garlic cloves, minced, dried oregano, dried thyme, lean boneless pork, thinly sliced, pita breads (6 inches), halved and warmed, tomato, chopped, chopped onion

fresh cauliflowerets, fresh broccoli florets, shredded cheddar cheese, shredded swiss cheese, shredded gruyere or additional swiss cheese, king arthur unbleached all-purpose flour, irish or nonalcoholic beer, lemon juice, dijon mustard, french bread baguette (10-1/2 oz), cubed

italian salad dressing, prepared, grey poupon dijon mustard, dried oregano, italian bread , split lengthwise, lettuce, shredded, deli ham, sliced, deli salami, sliced, roasted red peppers , cut into strips, provolone cheese , deli sliced, red onion, thinly sliced

whole wheat rotini, broccoli florets, steamed, bread, toasted and ground to breadcrumbs, potato, peeled and finely chopped, carrot, peeled and finely chopped, water, cheddar cheese, shredded, low-sodium soy sauce, tahini, lemon juice, dijon mustard, margarine, parmesan cheese, salt, black pepper , to taste, paprika, for sprinkling

reduced-fat mayonnaise (i don tsp use reduced-fat products), dijon mustard, cayenne, loaves pumpernickel cocktail bread (8 oz each, about 44 slices) or 2 loaves rye cocktail bread (8 oz each, about 44 slices), fontina cheese (4 oz) or 1 cup swiss cheese, grated (4 oz), turkey pastrami, very thinly sliced, fresh ground black pepper, sauerkraut, drained, rinsed and squeezed dry, vegetable oil , preferably canola oil

egg yolk, dijon mustard, olive oil, onion (minced ), dill (minced ), lemon juice, a-1 steak sauce, salt, fresh cracked pepper, fresh sushi grade tuna (julienned), black bread, plum tomato, dill sprigs

garlic cloves, butter, olive oil, day-old french bread, cut into 3/4 - inch cubes, heads romaine lettuce, egg yolks (or egg beaters), parmesan cheese, shredded, cooked chicken, shredded (optional), olive oil, garlic cloves, anchovy, dijon mustard, lemon juice, sherry wine vinegar or 2 tbsp wine vinegar, pepper

low-fat mayonnaise, hard-boiled egg, lemon juice, dijon mustard, garlic cloves, anchovy fillets, parmesan cheese, romaine lettuce, bread (fresh or stale, whatever you have), shoulder bacon, parmesan cheese, extra

loaves ciabatta, mayonnaise, dijon mustard, provolone cheese, chilli rubbed pork, pepperoncini peppers , thinkly sliced, black forest ham (or leftover ham), bread , and butter pickle slices

butter, divided, white bread, divided, white albacore tuna in water, drained, chopped celery, chopped onion, mayonnaise, shredded swiss cheese, eggs, old bay seasoning, milk, dijon-style mustard, hot pepper sauce, chopped dill pickles (or you can use dill relish)

tempeh, vegetable stock, bay leaf, whole wheat bread (approx ), olive oil, onion, finely chopped, egg, beaten (or for vegan, use 1/4 cup of stock instead), minced parsley, salt (optional, depending on how salty your stock is ), dried marjoram, dried oregano, dried thyme, dijon mustard, ground walnuts (use food processor)

roasted garlic cloves, egg yolk, fresh lemon juice, dijon mustard, extra-virgin olive oil, vegetable oil, salt and freshly ground black pepper, cooked lobster meat , preferably maine lobsters, melted butter, country white bread, toasted, pea aioli, applewood smoked bacon, cooked, oven-roasted tomatoes, pea sprouts, avocados, sliced

garlic cloves, finely chopped, tightly packed fresh basil leaves, tightly packed flat-leaf parsley leaves, white bread , such as pepperidge farm, crusts removed, white wine vinegar or sherry vinegar, dijon mustard, drained capers, cornichons, extra-virgin olive oil, salt and pepper

ground pork, fennel seeds, fresh sage, chopped, salt, white pepper, hardcooked eggs, peeled and chilled, fine, dry bread crumbs, eggs, beaten, vegetable oil, recipe watercress salad (recipe below ), tomatoes, sliced, horseradish and mustard and mayonnaise (recipe below), extra virgin olive oil, fresh lemon juice, salt, freshly ground pepper, watercress, stems removed, leaves washed and well dried, mayonnaise, freshly grated horseradish, dijon or stoneground mustard, white pepper to taste

shrimp, raw shrimp, peeled and deveined, garlic, minced, shallot, finely chopped, lemon , zested and juiced, bread crumbs, kosher salt and freshly ground black pepper, buttermilk corn batter, all-purpose flour, egg, yellow cornmeal, garlic powder, sugar, baking powder, buttermilk, special equipment : thick wooden pop sticks, dipping sauce , recipe follows, dipping sauce, mayonnaise, lemon, juiced, dijon mustard, horseradish, paprika

cubed firm textured bread, crabmeat, shredder swiss cheese, shredded cheddar cheese, capers, green onions, eggs, lightly beaten, milk, dry sherry, dijon mustard, worcestershire sauce

vegetable cooking spray, chopped onion, frozen artichoke hearts, thawed, tightly packed torn fresh spinach, water, grated parmesan cheese, divided, eggs, cornstarch, low-fat milk, fresh lemon juice, dijon mustard, margarine, salt, whole wheat bread

honey dijon dressing, french bread loaf, split and toasted, sliced cooked chicken, colby cheese, halved, carrot, shredded, shredded mozzarella cheese, green onions, sliced, shredded lettuce