2156 bread tomato basil Recipes
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water (warmed to 100 degrees - 110 degrees fahrenheit) and11 Morewater (warmed to 100 degrees - 110 degrees fahrenheit), granulated sugar, active dry yeast, low-fat milk (warmed to 100 degrees - 110 degrees fahrenheit), extra virgin olive oil, eggs, salt, unbleached bread flour (king arthur ), sun-dried tomatoes , oil-packed, well-drained, granulated garlic (garlic powder fine too), cheese, italian blend, shredded, divided, basil, chopped fresh2 hour 55 min, 12 ingredients
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fresh tomato, finely chopped, olive oil, lemon juice and16 Morefresh tomato, finely chopped, olive oil, lemon juice, dijon mustard, garlic cloves, or to taste, finely chopped, dried basil leaves, white tuna packed in water, celery, finely chopped, fresh basil, finely chopped or to taste, fresh green beans, steamed, red bell pepper, medium, seeded, sliced thinly, tomatoes, fresh oregano, finely chopped, white vinegar or 2 1/2 tbsp red wine vinegar, green onion, finely chopped, salt , to taste, pepper , to taste, bread , tomato herb or your choice, parmesan cheese, freshly grated (optional)2 hour 45 min, 19 ingredients
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unbaked pie shell (4-cup volume), sour cream and10 Moreunbaked pie shell (4-cup volume), sour cream, evaporated milk, parmesan cheese, grated & divided, eggs, lightly beaten, salt, ground black pepper, seasoned dry bread crumbs, chopped fresh basil or 1 tsp dried basil leaves, crushed, garlic, finely chopped, fresh tomatoes or 1 3/4 cups canned diced tomatoes, drained, chopped ripe olives (optional)1 hour 5 min, 12 ingredients
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Tomato-Basil Soup from Cooking Lightextra-virgin olive oil, chopped onion, garlic chopped and10 Moreextra-virgin olive oil, chopped onion, garlic chopped, chopped fresh basil, fire-roasted diced tomatoes undrained, less-fat cream cheese (4 oz), cut into cubes, low-fat milk, salt, black pepper, french bread (1/2 thick ), garlic halved, shredded asiago cheese13 ingredients
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Tomato-Basil-Stuffed Chicken Breastsless-fat cream cheese, softened and8 Moreless-fat cream cheese, softened, chopped sun-dried tomatoes, chopped fresh basil, salt, black pepper, skinless, boneless chicken breast halves, whole wheat bread, dijon mustard35 min, 9 ingredients
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Simple Tomato Basil Mozzarella Sandwichtomato, fresh basil and2 Moretomato, fresh basil, mozzarella cheese (about 1/4 inch thick ), white bread , no crust10 min, 4 ingredients
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Tomato-Basil Bread Pudding (Giada De Laurentiis)butter , for greasing the baking dish and12 Morebutter , for greasing the baking dish, multi-grain loaf, cut into 3/4-inch cubes, olive oil, shallots, thinly sliced, garlic, minced, grape tomatoes, halved, kosher salt and freshly ground black pepper, chopped fresh basil leaves, shredded parmesan, eggs, at room temperature, whole milk, kosher salt, freshly ground black pepper40 min, 13 ingredients
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Tomato & Mozzarella Meltrye bread, fresh basil leaves, tomato slices and2 Morerye bread, fresh basil leaves, tomato slices, part-skim mozzarella, orange, cut into wedges10 min, 5 ingredients
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Tomato Goat Cheese Stratareduced-fat milk, chopped fresh parsley, egg whites, eggs and8 Morereduced-fat milk, chopped fresh parsley, egg whites, eggs, olive oil, sliced onion, chopped fresh sage, garlic cloves, sliced, crushed red pepper, diced tomatoes with basil, garlic, and oregano, undrained, cubed sourdough bread (about 8 oz), crumbled goat cheese12 ingredients
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Tomato-basil Rollswarm water (110 degrees f.), sauce room temperature and10 Morewarm water (110 degrees f.), sauce room temperature, olive oil, sugar, salt, egg, room temperature, prepared pesto, bread flour, whole wheat flour, instant yeast (rapid rise), olive oil, garlic, chopped17 min, 12 ingredients
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Baked Mozzarella With Tomato and Basil Antipastibaguette, sliced into 1/2 inch slices diagonally and8 Morebaguette, sliced into 1/2 inch slices diagonally, olive oil , for brushing bread, parmesan cheese, grated for sprinkling on bread, dried basil , for sprinkling on bread, tomato sauce, garlic clove, minced, fresh mozzarella cheese, cubed, extra virgin olive oil, fresh basil , leaves torn35 min, 9 ingredients
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Tomato and Cheese Swiss Fonduetomato juice, garlic cloves and12 Moretomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)40 min, 14 ingredients
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