704 bread steak Recipes

steak (or left over beef cut up, even better, a hot just of the frypan), ketchup, bread (soft white always works best), butter, dairylee cheese

sirloin steak, flour, eggs, milk, salt, pepper, dry italian breadcrumbs, oil

steaks, flour, paprika, shortening, cream of chicken soup, onion, drained and reserve liquid, i use holland style onions, whole mushrooms, drained and reserve liquid, sour cream, flour, baking powder, poppy seed, salt, poultry seasoning, dried onion flakes, celery seed, shortening, milk, butter, melted, seasoned bread crumbs

pork steaks, bone in, corn flake crumbs, sour cream, milk, cooking oil, melted butter or 3 tbsp margarine, melted, salt , pepper,garlic powder

olive oil, coarsely ground pickling spices, flank steaks, fresh shiitake mushrooms, stemmed, deli rye bread with seeds, fat-free thousand island salad dressing, drained sauerkraut , from a jar, sliced gruyere cheese, nonstick vegetable cooking spray

olive oil, steak, kosher salt and pepper, zucchini , halved lengthwise, grated lemon zest, garlic, finely chopped, chopped fresh herbs (such as parsley, cilantro, or basil), bread crumbs

fresh parsley, olive oil, red wine vinegar, dried oregano, ground cumin, salt, garlic cloves, minced, dried crushed red pepper, flank steak, french-bread baguette , cut into 40 slices, olive oil

top round beef , sliced thinly into about 6 steaks, breadcrumbs, oregano, flour, salt, ground pepper, eggs, vegetable oil (for frying ), salt and pepper

steaks, chopped onion, chopped celery, butter, cubed day old bread, salt, sage, pepper, chopped parsley, water, oil, mushroom soup, flour, water

flour, salt, cube steaks, oil, french bread, chili sauce or 1/2 cup ketchup, water, worcestershire sauce, lemon juice, prepared mustard

steaks, 1/2 thick, garlic, cut in half, salt, black pepper, ground red chili powder or paprika, sourdough or country bread, bacon fat or butter, eggs

partially frozen steaks, sliced thin, international roast gravy, white onion , cut into thin slices, herbed havarti cheese, grated, milk, flour, butter, oil, water, french bread

bottled minced garlic, dried thyme, dried basil, freshly ground black pepper, flank steak, trimmed, red onion, fat-free mayonnaise, dijon mustard, sourdough bread, toasted

yellow onion, coarsely chopped, garlic cloves, coarsely chopped, lemon juice, canola oil, salt, freshly ground pepper, flank steaks, light mayonnaise, salsa, drained, light rye bread slices, avocados, peeled and thinly sliced

deli rye bread with seeds, drained sauerkraut, fatfree thousand island dressing, flank steak, ground pickling spice, fresh shiitake mushrooms, stemmed, nonstick olive oil spray, olive oil, sliced gruyere cheese

salt, ground fennel seeds, ground cumin, freshly ground black pepper, olive oil, divided, sliced fennel bulb (about 1 bulb), beef tenderloin steaks, trimmed (1 inch thick ), light mayonnaise, gluten-free bread, lightly toasted, arugula

onions, water, cornstarch, olive oil, divided, garlic clove, minced, ground black pepper, divided, condensed beef consomme, undiluted, flank steak, trimmed, salt, red bell pepper, thinly sliced (about 1 1/2 cups), sliced mushrooms, french bread , about, shredded fontina cheese

sirloin steak, salt & pepper, flour, butter or 1/4 cup flavor crisco, water