293 bread sausage casserole Recipes

bulk pork sausage, stalks celery, chopped, onion, chopped, green pepper, chopped, red pepper, chopped, chopped green chiles, drained, pepperidge farm white sandwich bread , cut into cubes, eggs, milk, condensed cream of mushroom soup (regular or 98% fat free), shredded mild cheddar cheese

bulk pork sausage, onion, cut into thin wedges, bell pepper , cut into thin strips, garlic cloves, minced, black-eyed peas, drained, diced tomatoes, dried thyme leaves, frozen okra, thawed (not breaded okra!), egg, beaten, vegetable oil, buttermilk, self-rising cornmeal (see ), fresh coarse ground black pepper

turkey sausage , breakfast, low-fat milk, egg substitute, dry mustard, salt, freshly ground black pepper, ground red pepper, eggs, white bread, reduced fat cheddar cheese ,extra sharp finely shredded, paprika

hot pork sausage (i used jimmy dean), red bell pepper, chopped, bread, cubed, sharp cheddar cheese, shredded, eggs, beaten, milk, dry mustard, salt, black pepper to taste, scallions, chopped, note....i thought about adding tomatoes and green chilies but didn tsp, will next time though.

bread, reduced fat margarine, at room temperature (such as smart balance), lean sausage meat, cooked , drained of fat (such as jimmy dean), eggs, low-fat cheddar cheese, shredded, skim milk, salt , to taste, pepper , to taste

bread, cubed (i use whole wheat), sharp cheddar cheese, grated, pork sausage, mustard, mushroom, chopped, eggs, milk, cream of mushroom soup, salt and pepper

bread, crust removed and cubed, sharp cheddar cheese, shredded, eggs, milk, salt, dry mustard, cracked black pepper, bacon or sausage or shrimp or crab (or all four!), melted butter

white bread , coarsely torn, bulk sausage, cooked, drained, sharp cheddar cheese, shredded, eggs, milk, salt, pepper

white bread, smoked polish sausage , halved lengthwise and cut into 2 inch pieces, onions, chopped, garlic cloves, chopped, tomato paste, reduced-sodium chicken broth, dry red wine, dried thyme, great northern beans or 4 (14 1/2 oz) cans cannellini beans, rinsed and drained

hot ground pork sausage, white bread slices, shredded sharp cheddar cheese, divided, eggs, milk, prepared mustard, pepper, chopped baked glazed ham

white bread with crusts removed, american cheese, eggs, milk, dry mustard, sage, breakfast sausage (3 rolls, i like bob evans the best), shredded cheddar cheese

oil, butter (can use less ), bulk pork sausage (casings removed ), onions, chopped, garlic cloves, minced (or to taste), celery rib, chopped, sliced fresh mushrooms (can use 1 or 2 cans, drained ), apples, peeled, cored and chopped (use granny smith for this), chopped fresh parsley (can use more ), dried sage, poultry seasoning (or to taste), seasoned salt & freshly ground black pepper (to taste), french bread (leave the crusts on, and cut into 3/4-inch cubes ), half-and-half cream or 1 cup full-fat milk, good-quality canned chicken broth, butter, melted (or to taste), eggs, slightly beaten, grated parmesan cheese (or to taste)

turkey sausage, bread, cubed, cheddar cheese, shredded, eggs, milk, dry mustard (colman s), salt, pepper

sausage, hot or sage, eggs, beaten, bread, shredded, cheddar cheese , sharp, milk, cream of tartar , optional, dried mustard

sausage, eggs, milk, salt, dry mustard, bread, cubed, grated cheddar cheese (or any combination of your favorite cheeses)

white bread , torn into small pieces, link sausage, milk, milk, mushroom soup, sharp cheddar cheese, grated, eggs, dry mustard

bread, shredded cheddar cheese, eggs, milk, dry mustard, sausage browned, cream of chicken soup

bread, dry mustard, eggs, beaten, milk, salt, sausage,cooked and crumbled, shredded cheddar, shredded mozzarella, worcestershire sauce