Sausage Egg Casserole from Southern Living Recipe

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Sausage Egg Casserole from Southern Living

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Ingredients:

Serving

8 slices white bread , torn into small pieces
1 lb link sausage
2 1/2 cups milk
1/2 cup additional milk
1 cup mushroom soup
2 cups sharp cheddar cheese, grated
6 eggs
3/4 tsp dry mustard

Directions:

Place bread pieces in 9x13 inch greased casserole dish.
Slice sausage links into 1/2 inch thick slices. Brown sausage pieces in skillet and drain on paper towels.
Spread cheese on bread pieces and then layer sausage on the cheese.
Beat eggs, dry mustard and 2 1/2 cups milk and pour over casserole. Refrigerate overnight.
When ready to bake, dilute soup with the 1/2 cup milk and pour over casserole.
Bake at 300 degrees for 1 1/2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.82 Kcal (1506 kJ)
Calories from fat	210.63 Kcal
		% Daily Value*
Total Fat	23.4g	36%
Cholesterol	152.73mg	51%
Sodium	877.72mg	37%
Potassium	430.85mg	9%
Total Carbs	16.47g	5%
Sugars	5.25g	21%
Dietary Fiber	2.03g	8%
Protein	20.5g	41%
Vitamin A	0.5mg	16%
Iron	2.4mg	13%
Calcium	424.3mg	42%

Amount Per 100 g
Calories	149.59 Kcal (626 kJ)
Calories from fat	87.56 Kcal
		% Daily Value*
Total Fat	9.73g	36%
Cholesterol	63.5mg	51%
Sodium	364.89mg	37%
Potassium	179.11mg	9%
Total Carbs	6.85g	5%
Sugars	2.18g	21%
Dietary Fiber	0.84g	8%
Protein	8.52g	41%
Vitamin A	0.2mg	16%
Iron	1mg	13%
Calcium	176.4mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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