115 bread flour salt water no yeast Recipes

whole wheat flour (31.5 oz or 910 g), yeast (.56 oz or 15 g), kosher salt (or 2 tsp fine table salt), vital wheat gluten (1 3/8 oz or 35 g), warm water (30 oz or 844 g)

warm water, honey (or sugar), active dry yeast, bread flour, olive oil, salt

water , plus, water, unbleached flour , white flour, sourdough starter, unsweetened applesauce, granulated sugar, bread machine yeast

water, warm, beaten egg (won tsp accept ener-g as a recognized ingredient, but that s what i used with success), lemon juice, olive oil, honey, molasses, sea salt, light spelt flour (white ), bread machine yeast

active dry yeast, warm water, water, sugar, cooking oil, salt, flour

active dry yeast, all-purpose flour, divided, warm water (100 degrees f or 38 degrees cup), beer, fine salt, all-purpose flour for dusting, cornmeal

flour (plus extra , wheat bran or cornmeal for dusting), water, yeast, salt, olive oil (for coating )

warm water, olive, plus more for greasing the pan and topping the focaccia, salt, flour, instant yeast, kosher salt, dried herbs, freshly grated parmagiano-reggiano

king arthur unbleached all-purpose flour, divided, sugar, quick-rise yeast, salt, pepper, water, butter, shredded cheddar cheese, divided, chopped onion

flour, sugar, salt, yeast (or 1 packet), very warm water, unsweetened applesauce

fast rising yeast, warm water, egg whites, salt, granulated sugar, all-purpose flour , more as needed

flour divided, wheat germ, active dry yeast, salt, very warm water, tablespooons butter or margirine- softened, molasses, make variation, at start can add 1/4 to 1/2 cup onion chopped or instant onion flakes, make this an onion bread, method can be adjusted to make in bread machine, preheat oven : 375, use 1 1/2 quart casserole greased

water, whole wheat flour, sugar, gluten (optional), salt, dry yeast

whole wheat flour, white flour, dry milk,(powdered milk ), salt, dry yeast, harvested fresh raw honey, warm water, whole bran, egg, butter ,softend

quick-rise yeast, warm water (110o to 115o), honey, butter, melted, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour