113 bread canapes Recipes

firm white sandwich bread, unsalted butter, melted (i like olive oil or a combo of the two), parmigiano-reggiano, cream cheese, softened (3/4 cup), pimiento-stuffed green spanish olives (3 oz), rinsed, drained, and finely chopped, chopped scallion, chopped red bell pepper (i like to sub in a chile with heat...jalapenos, serranos...whatever suits you), sweet paprika, dry sherry, this recipe works great as written. however , you can play with ingredient list in a number of ways. i have added chicken, crabmeat, shrimp...switched up the cheeses and breads...have fun with it

tall can minced clams, cream cheese, salt and pepper, tabasco or horseradish sauce, bread rounds

mayonnaise, cheddar or swiss cheese, grated, crisply cooked bacon, crumbled, roll of thin party pumpernickel or rye bread

rye bread, unsalted butter, softened, salami , cut into twelve 2-inch scallop-edged rounds, vasterbotten cheese (available at scandinavian markets and some specialty foods shops) or sharp cheddar, sliced thin and cut into twelve 1 1/2-inch rounds, thirty-six 1 1/2-inch-long julienne strips of red bell pepper, swedish sweet mustard (available at scandinavian markets and some specialty foods shops) or other sweet mustard, drained bottled cocktail onions

onions, finely chopped, big potato, boiled and finely chopped, cottage cheese, grated (paneer), tomatoes, finely chopped, green chilies, chopped (according to taste), coriander leaves, chopped finely, garam masala, chili powder, bread, salt, butter (optional), oil

salt, ground black pepper, cayenne, paprika, garlic powder, onion powder, side salmon , boned and trimmed, wood chips, sour cream, fresh chives, minced, lemon juice, salt, sliced sandwich bread, crusts removed, butter, softened, salmon black caviar

spreadable chive and onion cream cheese, pumpernickel bread, crusts removed, cooked large shrimp, peeled and deveined, seafood cocktail sauce, lemon, cut into wedges and halved

red salmon, drained, skin and bones removed, minced celery, minced green onions with tops, mayonnaise, lemon juice, salt, pepper, liquid smoke , optional, cucumber, thinly sliced, snack rye bread , toast or crackers, fresh dill or parsley sprigs and/or sliced pimientos

mayonnaise, parmesan cheese grated, canned mushroom pieces and stems drained, french-fried onion rings, party rye or pumpernickel bread

mayonnaise, freshly grated parmesan cheese, canned mushroom stems and pieces, drained, french fried onion rings, party rye rounds or 8 oz party pumpernickel bread

firm white bread, butter or 5 tbsp margarine, divided, all-purpose flour, milk, fresh mushrooms, finely chopped (about 9 medium), grated parmesan cheese, divided, salt, black pepper, green olives, sliced, black olives, sliced, red bell pepper, cut in strips, green bell pepper, cut in strips

peanut butter, scallions, chopped, fresh lemon juice, soy sauce, mayonnaise plus additional for brushing the bread slices, brown sugar or granulated sugar, homemade-type white bread, crusts removed, lean bacon , cut into 1-inch pieces and cooked until almost crisp

white or wheat bread, tblsp. butter, melted, dried thyme leaves, cooked shrimp,chopped , or minis from a can are cute, cojack cheese, finely shredded, real mayo, salt to taste

minced lean ham, onion, finely chopped, garlic, minced, butter or margarine, tomato, peeled, seeded, and finely chopped, green pepper, finely chopped, salt, pepper, red pepper, bread, butter or margarine, melted, grated parmesan cheese

pumpernickel bread , each cut into 2 coffin or cat shapes, grated sharp orange cheddar, mayonnaise, diced jarred pimientos, drained, garlic, chopped, cayenne pepper

unpeeled medium-size fresh shrimp, dry white wine, divided, canned no-salt-added chicken broth, fresh dillweed sprigs, whole wheat bread, light process cream cheese, minced fresh dillweed, fresh dillweed sprigs (optional)

hard-boiled egg, shelled, firm white bread, sweet butter, at room temp, mayonnaise, canned anchovy fillet, drained, parsley

canned flat anchovy fillets, garlic cloves chopped fine, tomato paste, olive oil, lemon juice or red wine vinegar, freshly ground black pepper, french bread, chopped parsley