Ingredients:
- 1/4 lb vasterbotten cheese (available at scandinavian markets and some specialty foods shops) or sharp cheddar, sliced thin and cut into twelve 1 1/2-inch rounds
- thirty-six 1 1/2-inch-long julienne strips of red bell pepper
- about 2 tbsp swedish sweet mustard
Directions:
- Spread the bread with the butter and with a 2-inch scalloped cutter cut into 12 rounds. Arrange the salami, the cheese, and the bell pepper decoratively on the bread, spoon small dollops of the mustard onto the canapés, and press the onions into the mustard.
- The canapés may be made 30 minutes in advance and kept covered and chilled. Arrange the canapés on a platter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.34 Kcal (747 kJ) | ||
| Calories from fat | 112.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.48g | 19% | |
|---|---|---|---|
| Cholesterol | 36.89mg | 12% | |
| Sodium | 457.35mg | 19% | |
| Potassium | 81.4mg | 2% | |
| Total Carbs | 8.89g | 3% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 7.61g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1mg | 6% | |
| Calcium | 82.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 309.87 Kcal (1297 kJ) | ||
| Calories from fat | 195.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.68g | 19% | |
|---|---|---|---|
| Cholesterol | 64.1mg | 12% | |
| Sodium | 794.66mg | 19% | |
| Potassium | 141.44mg | 2% | |
| Total Carbs | 15.45g | 3% | |
| Sugars | 3.08g | 7% | |
| Dietary Fiber | 1.76g | 4% | |
| Protein | 13.22g | 15% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.8mg | 6% | |
| Calcium | 142.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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