Peanut Butter, Scallion, and Bacon Canapes Recipe

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Peanut Butter, Scallion, and Bacon Canapes
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Ingredients:

Directions:

  1. In a small bowl stir together the peanut butter, the scallions, the lemon juice, the soy sauce, 1 tablespoon of the mayonnaise, and the brown sugar. Spread the bread slices lightly with the additional mayonnaise, spread the peanut butter mixture on the slices, and cut the slices into quarters. Arrange the canapés on a baking sheet, put a piece of bacon on top of each canapé, and bake the canapés in the middle of a preheated 425°F. oven for 8 to 10 minutes, or until the bacon is crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42 Kcal (176 kJ)
Calories from fat 19.97 Kcal
% Daily Value*
Total Fat 2.22g 3%
Cholesterol 0.16mg 0%
Sodium 64.87mg 3%
Potassium 44.61mg 1%
Total Carbs 4.22g 1%
Sugars 0.82g 3%
Dietary Fiber 1g 4%
Protein 1.74g 3%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 51.5mg 5%
Amount Per 100 g
Calories 281.8 Kcal (1180 kJ)
Calories from fat 134.02 Kcal
% Daily Value*
Total Fat 14.89g 3%
Cholesterol 1.08mg 0%
Sodium 435.27mg 3%
Potassium 299.36mg 1%
Total Carbs 28.34g 1%
Sugars 5.48g 3%
Dietary Fiber 6.69g 4%
Protein 11.67g 3%
Vitamin C 5.4mg 1%
Iron 3.1mg 3%
Calcium 345.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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