31 bread butter vegan Recipes

tempeh, cubed, vegan mayonnaise (i like to use follow your heart vegenaise grapeseed oil flavor), celery, finely chopped, pickle, finely chopped (i use bread and butter pickles), a medium onion, chopped, parsley, minced, mustard, soy sauce (braggs aminos), garlic clove, minced

gf flour, baking soda, salt, vegan butter, brown sugar, ground flax seeds (with 9 tbsp hot water, stir mixture and let sit until thick), mashed overripe bananas

flour, cornmeal, baking powder, salt, sugar, applesauce, water (more if needed), peanut butter

sugar, flour, banana, ripe, applesauce or 1 cup apple butter, baking soda, vegetable oil, vanilla, walnuts (optional) or 1/2 cup chocolate chips (optional)

flour (whole wheat pastry ), brown sugar, sugar, salt, baking soda, baking powder, cinnamon, nutmeg, butter (or vegan ), eggs (or 1 ripe banana or any egg substitute), pumpkin, vanilla, granny smith apples, peeled and diced, raisins, sugar (for topping ), brown sugar (for topping ), cinnamon (for topping )

plums, diced, flour, brown sugar (optional), vegan egg replacer powder, water, vegan butter , see banana, brown sugar, vanilla extract, flour, salt, baking soda, soymilk

unbleached flour, instant mashed potatoes, vegan sugar or 2/3 cup sugar, active dry yeast, salt, ground ginger, unsweetend soymilk (westsoy), water, organic butter, softened, pineapple juice, vegan egg substitute or 3 egg substitute, vanilla extract

low calorie bread (i used white wheat), bananas, low-fat eggnog (i use soy nog made by silk), dark brown sugar, vegan butter (i use earth balance), cinnamon

maraschino cherries, all-purpose flour, baking powder, salt, sucanat or 2/3 cup firmly packed brown sugar, vegan margarine or 1/3 cup butter or 1/3 cup margarine, softened, eggs or 1 mashed ripe banana, mashed ripe banana

raisins (it s ok to use more if you like.. i often use up to a cup), bourbon or 3 -4 oz rum, all-purpose flour, baking powder, baking soda, salt, vegan butter, vegan sugar, egg substitute (i use bob s red mill egg replacer for 2 eggs), very very ripe bananas, vanilla extract, chopped walnuts, semisweet vegan chocolate chips

whole wheat flour, bread flour, vital gluten, soymilk, egg substitute (either a flax egg or an egg replacer), butter , vegan (i like earth balance y sticks), brown sugar (or more if you like a sweeter bread), active dry yeast, salt

vegan butter, nutritional yeast, soy milk, macaroni, water, vegan cheddar cheese, black pepper, bread crumbs, pureed butternut squash

butter, sugar, eggs, buttermilk ( 3/4 cup soy milk minus 1 tsp-replace that tsp with a tsp vinegar for vegan)., flour, chopped dates, soda, salt

eggplant, egg substitute, water, salt, lemon pepper, vegan panko breadcrumbs (japanese style bread crumbs), extra virgin olive oil, extra virgin olive oil, onion, chopped, garlic cloves, minced, water, diced tomatoes, tomato sauce, ground marjoram, ground thyme, dried oregano, lemon pepper, onion powder, garlic powder, sugar, salt (optional), plain soymilk, quick-cooking oats, nutritional yeast flakes, onion powder, apple cider vinegar, peanut butter, drops sesame oil, drops liquid smoke, paprika

apple butter or fig puree, fat-free (preferably unsweetened ) soy or almond milk, raisin bran cereal, molasses, sultana raisins, vanilla, whole wheat flour, all-purpose flour, baking powder, cinnamon

flour, sugar, cocoa, baking powder, baking soda, brown sugar, apple sauce, vanilla, egg substitute, water, soy milk, bananas mashed, vegan chocolate chips melted, peanut butter melted, confectionery sugar (glaze), soy milk (glaze), cocoa (glaze), balsamic vinegar

active dry yeast, lukewarm water (between 100-115 degrees), butter, softened (i use earth balance vegan buttery sticks), molasses (i use brer rabbit black strap ), honey, salt, whole wheat flour, unbleached all-purpose flour, flax seed meal, vital gluten

water, earth balance vegan butter, flour, sugar, salt, yeast