11518 brazilian avocado version Recipes

ripe avocados, seeded, lemon juice, onion, finely chopped, red bell pepper, finely chopped, garlic clove, finely chopped, salt, pepper

olive oil, vinegar, orange juice, sugar, salt and pepper, head iceberg lettuce, shredded, fresh ripe pineapple chunks, red onion, sliced thin, florida avocado, peeled and sliced, fresh lime

kohlrabi , bulbs, ripe avocados, lime juice, scallion, chopped, balsamic vinegar, extra virgin olive oil, garlic powder, salt, fresh ground pepper, crumbled feta cheese

strawberries, sliced (stems removed ), avocado, sliced, walnuts, coarsely chopped, toasted, feta cheese, crumbled, apple cider vinegar, olive oil, dried tarragon, sugar, salt

tofu, compressed and cut into chunks, chopped tomato (chunks ), avocado, cut into chunks, dried chili, sesame seed oil, vinegar, sugar, soy sauce

avocados, green chili (diced or chopped ), chopped green onion, lemon juice, salt

olive oil, white wine vinegar, dijon mustard, salt , to taste, fresh ground black pepper , to taste, firm ripe avocados, lemon juice, toasted bread, buttered and cut into triangles, to serve

linguine, cooked per package directions and drained, olive oil, bermuda onion, finely diced, red bell pepper, sliced thinly, garlic, minced, jalapeno pepper, seeded and minced (more if you like ), tequila, tomatoes, seeded,chopped, fresh oregano, minced, cilantro, minced (i generally use a little more), feta cheese, crumbled, avocado, peeled and chopped, salt and pepper

grain and wild rice blend, such as uncle ben s or 2 (6 oz) packages rice-a-roni, ripe avocados, peeled and cut in small chunks, marinated mushrooms, undrained, marinated artichoke hearts, undrained, tomatoes, halved & quartered, red bell pepper, seeded and diced, green onions, sliced, italian salad dressing, lettuce leaf, garnish

whole pita breads, olive oil, ripe avocado, peeled and pitted, lemon juice, salt, garlic powder, hot pepper sauce, cooked chicken , cut into strips, tomato, chopped, shredded monterey jack cheese

ranch dip mix, lean ground beef, minced red onion, barbecue sauce, ripe hass avocado, peeled, seeded and mashed, sourdough bread, shredded smoked cheddar cheese, romaine lettuce leaves, tomatoes

cider vinegar, fresh orange juice, grated orange peel, salt, black pepper, olive oil, fresh plum tomatoes , about 1/2 lb, coarsely chopped fresh cilantro, shallot, jalapeno pepper, finely chopped (may remove the seeds for a milder dish), firm ripe avocados, shredded lettuce

thick slices of great bread (avoid the fluffy, gummy stuff!), mayonnaise, cooked bacon (i used peppered bacon), avocado, peeled and sliced (ripe but still firm), ripe tomato, sliced, leaves lettuce (i always used green leaf but use what you like best), salt and pepper

sheets nori, water, rice vinegar, sushi rice, cold water, rice vinegar, sugar, salt, avocado, vegan mayonnaise (optional), lemon, carrot, cucumbers, shiitake mushroom (rehydrated if dried ), sesame seeds (optional), vegan mayonnaise (optional*), gluten-free soy sauce, to serve (or tamari) (optional)

white bread, avocado, mashed, mayonnaise, salt , to taste, pepper , to taste, garlic salt , to taste

fresh cilantro, rinsed and patted dry with a paper towel, garlic, minced, lemon , zest of, lemon , juice of, sugar, salt, olive oil, lettuce (green leafy, red, spinach, iceberg, romaine-your choice), avocado, diced, canned hearts of palm, drained, red onion, chopped