250 bravo ristorante italiano buttera Recipes

neufchatel cheese, pesto sauce, plum tomato, chopped, shredded italian cheese blend, triscuit crackers

italian sausages, cooked and coin sliced, rigatoni pasta, olive oil, garlic cloves, minced, red pepper, cut into chunks and sauteed, chopped parsley, your favorite pasta sauce

tilapia fillets, extra virgin olive oil, diced tomatoes, thyme (fresh off the stem or granulated ), black olives (sliced ), parsley, fresh basil, garlic cloves (minced ), vidalia onion (sweet, finely chopped ), fresh lemon juice, thyme, lemon slices

veal chops (loin or rib), shallot, garlic, crushed red pepper flakes, chopped fresh parsley, extra virgin olive oil, butter, dry white wine, diced tomatoes (preferably with garlic and basil), dried thyme or 1 tsp fresh thyme, salt and pepper

wonton wrappers, red pepper, finely chopped, green onion, finely chopped, olive oil, cooked chicken, finely chopped, mayonnaise, parmesan cheese, garlic powder, onion powder, oregano, basil, salt and pepper

pork tenderloin (whole ), fresh basil leaves, parmesan cheese (freshly grated ), sun-dried tomato paste, pitted black olives (chopped ), garlic cloves (minced finely), prosciutto ham (thinly sliced ), olive oil

baking potatoes, olive oil or 1 tbsp vegetable oil, grated parmesan cheese, shredded mozzarella cheese, tomatoes, sliced, onion, peeled and thinly sliced, oregano, salt, pepper, butter

boneless skinless chicken breast halves, olive oil, light butter, onion, chopped, garlic cloves, chopped, fresh sliced mushrooms, diced italian tomatoes, undrained, chicken broth, dried basil, red pepper flakes, black pepper, coarse salt, spaghetti, grated parmesan cheese

lentils, uncooked, water, bay leaf, oil, wine vinegar, minced onion, shredded carrot, pimientos, drained (optional), dried basil, garlic powder

boneless chicken breast halves, cut into bite size pieces, tomatoes, diced, carrot, peeled and diced, dried oregano, salt, green pepper, diced, celery rib, diced, bay leaf (remove before serving), dried basil, garlic clove, chopped, red pepper flakes, grated parmesan cheese or 1/2 cup romano cheese

fat-free ricotta cheese or 1 3/4 cups part-skim ricotta cheese, light cream cheese, cubed, chicken broth, grated parmesan cheese, dried parsley flakes, garlic powder, ground black pepper, elbow macaroni, uncooked, spaghetti sauce, shredded part-skim mozzarella cheese

pork loin chops with bone (3/4 inch thick ), pepper, butter, tomato sauce, water, dried basil, mozzarella cheese

ground beef, minced onions, oregano, salt, black pepper, tomato soup, cooked elbow macaroni, shredded cheddar cheese

eggplant, peeled and sliced lengthwise into 1/2 inch slices, zesty fat-free italian salad dressing, diced tomatoes with basil oregano and garlic, drained, shredded fat free mozzarella cheese

onion, chopped, garlic clove, minced, low-sodium italian salad dressing, cauliflower, small florets, water, green peppers, chopped, tomatoes (halved ), salt (optional), dried basil

green pepper, chopped, yellow onion, chopped, pepperoni, sliced and quartered, tomato paste, spaghetti sauce, mushrooms, sliced, pizza sauce, garlic clove, minced, rotini pasta, rigatoni pasta, macaroni noodles, ricotta cheese, mozzarella cheese , shredded an divided, fresh parmesan cheese, shredded

venison, italian seasoned breadcrumbs, eggs, garlic powder, olive oil

butter (optional), chopped onion (frozen ones are fine), cream of mushroom soup, evaporated milk, shredded parmesan cheese, albacore tuna, drained, sliced mushrooms (optional), chopped ripe black olives, parsley (to taste), lemon juice, paprika (to taste), extra wide egg noodles, cooked & drained (or any kind of pasta), french fried onion rings (another option is to use crushed potato chips)