186 braised soy Recipes

  • Braised Chicken Teriyaki
    soy sauce, sake or dry white wine and
    5 More
    soy sauce, sake or dry white wine, canned low-salt chicken broth, sugar, minced peeled fresh ginger, garlic cloves, minced, fryer chicken
    7 ingredients
  • Braised Beef Steak Maroon
    onion, tomato paste (or puree), beef broth and
    13 More
    onion, tomato paste (or puree), beef broth, port wine or 1/4 cup red wine, soy sauce, worcestershire sauce, cocoa powder, brown sugar, parsley, black pepper, drops tabasco sauce (optional), olive oil, flour, salt, fresh ground black pepper, braising steaks
    1 hour 30 min, 16 ingredients
  • Soy Braised Chicken
    bone-in chicken pieces and
    13 More
    bone-in chicken pieces, roasted and ground szechwan peppercorns, chili oil, minced fresh ginger root, garlic, minced, soy sauce, sake, brown sugar, salt, white sugar, vegetable oil for frying, chicken broth, leaves leaf lettuce, green onions, chopped
    55 min, 14 ingredients
  • Soy-Braised Mushrooms
    dried whole shiitake mushrooms (2 to 3 in. wide ) and
    7 More
    dried whole shiitake mushrooms (2 to 3 in. wide ), soy sauce, dry sherry, sugar, quarter size) fresh ginger, garlic, peeled, asian sesame oil, sliced green onions
    8 ingredients
  • Honey-Soy Braised Pork Shoulder
    soy sauce, honey, chili-garlic sauce (such as sriracha) and
    5 More
    soy sauce, honey, chili-garlic sauce (such as sriracha), chopped fresh ginger (from a 2-inch piece), pork shoulder, trimmed and cut into 2-inch pieces, cornstarch, salt and pepper, cooked rice , optional
    8 hour 5 min, 8 ingredients
  • Soy and Cola-Braised Pork Shoulder
    dark sesame oil and
    9 More
    dark sesame oil, bone-in pork shoulder (boston butt), trimmed, kosher salt, minced peeled fresh ginger, garlic cloves, minced, cola (such as coca- ), hoisin sauce, rice vinegar, lower-sodium soy sauce, diagonally sliced green onions
    10 ingredients
  • Braised Chicken With Chinese Mushroom And Carrots
    chicken thigh fillets cut into cubes and
    15 More
    chicken thigh fillets cut into cubes, carrots cut into cubes, chinese mushrooms ., half a shallot, garlic finely chopped, ginger, chinese cooking wine (shaoxing cooking wine), light soy sauce, dark soy sauce, oyster sauce, sesame oil, chicken broth, star anise, white pepper, corn flour diluted with water, chillies chopped finely (optional)
    40 min, 16 ingredients
  • Soy-Braised Pork Country Ribs with Carrots and Turnips
    low-salt chicken broth, dry sherry, soy sauce and
    14 More
    low-salt chicken broth, dry sherry, soy sauce, golden brown sugar, hot chili paste (such as sambal oelek), boneless pork shoulder (boston butt), cut into 5 x 1 1/2-inch strips (sometimes called boneless country-style pork ribs), peanut oil, onion, chopped, green onions; white and pale green parts finely chopped, green parts thinly sliced, garlic cloves, chopped, minced peeled fresh ginger, whole star anise, orange peel removed from orange with vegetable peeler, carrots, peeled , cut into 1-inch pieces, turnips, peeled , cut into 1-inch pieces, steamed white rice, ingredient info : hot chili paste (such as sambal oelek) can be found in the asian foods section of many supermarkets and at asian markets. look for whole star anise- brown star-shaped seedpods-in the spice section of some supermarkets and at specialty foods stores and asian markets.
    2 hour , 17 ingredients
  • Braised Chicken with Smoked Ham, Chestnuts, and Ginger
    water, dried chinese black mushrooms, white pepper and
    21 More
    water, dried chinese black mushrooms, white pepper, kosher salt, divided, soy sauce, sugar, sliced peeled ginger, shaoxing wine or dry oloroso sherry, dry white wine, chickens (2 1/2 to 3 lb), each cut into 6 pieces (legs, thighs, and breasts without backbones), water, corn oil, kosher salt, divided, julienned peeled ginger, dry white wine, shaoxing wine or dry oloroso sherry, reduced-sodium chicken broth, cold water, divided, sugar, soy sauce, white pepper, cornstarch, bottled roasted chestnuts, sliced country ham or speck
    1 hour 30 min, 24 ingredients
  • Braised Shortribs with Roasted Ribsteak and Horseradish Dressed Frisee Salad Braised Shortribs with Roasted Ribsteak and Horseradish Dressed Frisee Salad
    beef shortribs 2 inches in height, soy sauce, dark beer and
    20 More
    beef shortribs 2 inches in height, soy sauce, dark beer, sugar, olive oil, red wine vinegar, ginger, lemon , zested, garlic, olive oil, veal stock, horseradish, peeled and sliced, creme fraiche, lemon juice, frissee salad, washed and soaked in ice water, boneless ribsteak, all fat removed, trimmed into rectangular shape, olive oil, diced carrots, diced turnips, diced zucchini, thyme, crushed garlic, olive oil
    27 hour 35 min, 23 ingredients
  • Braised Oxtails Braised Oxtails
    oxtail (about 2 1/2 lb.), cut at joints and
    10 More
    oxtail (about 2 1/2 lb.), cut at joints, rice wine (shaoxing or sake), star anise, ach about the size of a quarter ) fresh ginger, garlic, crushed, soy sauce, dark soy sauce (or 2 1/2 tsp soy sauce plus 1/2 tsp dark molasses), brown sugar, daikon, peeled and cut into 1-inch chunks, fresh cilantro leaves, salt
    11 ingredients
  • Braised Wild Boar Shanks with Sweet Soy and Star Anise Braised Wild Boar Shanks with Sweet Soy and Star Anise
    canola oil, wild boar shanks (about 5 lb) and
    9 More
    canola oil, wild boar shanks (about 5 lb), garlic cloves, lightly smashed, star anise pods, two 4-inch cinnamon sticks, water, low-sodium soy sauce, kecap manis (sweet soy sauce) or 2 tbsp molasses, palm sugar or light brown sugar, steamed rice and cilantro, for serving
    2 hour 30 min, 11 ingredients
  • Soy-Braised Frozen Tofu Soy-Braised Frozen Tofu
    tofu and
    5 More
    tofu, beef stock or 2 cups chicken stock or 2 cups vegetable stock or 2 cups dashi, dark soy sauce, sake or 1/4 cup rice wine, mirin or 2 tbsp sugar, sliced green onion, for garnish
    8 hour 50 min, 6 ingredients
  • Braised Pork With Chilies Braised Pork With Chilies
    whole star anise, dried red chilies, cinnamon sticks and
    12 More
    whole star anise, dried red chilies, cinnamon sticks, peanut oil, pork shoulder trimmed and cubed, chicken broth, rice wine, dark soy sauce, light soy sauce, granulated sugar, garlic crushed, whole green onions, ginger root, freshly ground black pepper, steamed rice
    15 ingredients
  • Braised Salmon With Soy and Ginger Braised Salmon With Soy and Ginger
    salmon fillets, extra virgin olive oil, minced ginger and
    6 More
    salmon fillets, extra virgin olive oil, minced ginger, mirin, soy sauce, vodka, butter, scallions, chopped (white parts only ), cilantro
    20 min, 9 ingredients
  • Braised Shitake Mushrooms With Prawns Braised Shitake Mushrooms With Prawns
    dried shiitake mushrooms (soaked in hot water for 30 min) and
    13 More
    dried shiitake mushrooms (soaked in hot water for 30 min), star anise, ginger, bean curd, prawns, peeled and deveined, chicken stock, dark soy sauce, light soy sauce, sugar, chinese wine, salt, white pepper, cornflour (mix with 2 tbsp water), sesame oil
    1 hour , 14 ingredients
  • Braised Bean Curd With Garlic and Pepper Braised Bean Curd With Garlic and Pepper
    garlic cloves, crushed, coriander , roots chopped and
    15 More
    garlic cloves, crushed, coriander , roots chopped, shoyu or 2 tsp light soy sauce, raw sugar, peanut oil, sesame oil, firm tofu (bean curd), peanut oil, dark vegetable stock, shoyu or 2 tbsp light soy sauce, tomato puree, rice vinegar or 1 tbsp white wine vinegar, arrowroot, fresh coarse ground black pepper, sesame oil, cucumber, halved and thinly sliced, spring onions, shredded
    45 min, 17 ingredients
  • Soy-Braised Collards with Five-Spice Powder Soy-Braised Collards with Five-Spice Powder
    rice wine or sherry, soy sauce, sugar, five-spice powder and
    2 More
    rice wine or sherry, soy sauce, sugar, five-spice powder, collard green , tough stems discarded, washed, shaken dry to remove excess water, and coarsely chopped, rice vinegar
    6 ingredients




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