68905 braised ham orange glaze champagne Recipes

fully cooked bone-in ham (6 to 8 lb), ground mustard, ground allspice, orange marmalade, kumquats and kale, optional

boneless fully cooked ham (4 to 6 lb), brown sugar, whiskey or apple cider, grated orange peel, ground allspice

sugar, orange marmalade, champagne (or sparkling white grape juice), navel oranges, peeled and sectioned, almonds, toasted

lemon juice, curacao, orange, chilled champagne or sparkling wine

blood oranges, chopped fresh rosemary, butter, low-salt chicken broth

fresh orange juice, orange honey, soy sauce, hoisin sauce, minced orange peel (orange part only), garlic cloves, pressed, minced fresh ginger, oriental sesame oil, cornish game hens, halved, oranges, peeled , white pith removed, sesame seeds, snow peas

fully cooked ham , cut into 24 cubes (1-inch pieces), oranges, peeled and cut into eighths, green pepper, cut into 16 pieces, sweet red pepper, cut into 16 pieces, orange juice, tomato paste, ground ginger

figs, rosemary sprigs, parma ham thin slices, honey to glaze

muffins, butter, softened, sugar, brown sugar, eggs, grated rind of 1 orange, juice of 1 orange, baking soda, salt, buttermilk, flour (note : depending on how juicy your orange is, you may want to add 2 to 4 tbsp additional flour if the batter seems a bit too runny), glaze, grated rind of 1 orange, juice of 1 orange, brown sugar

active dry yeast, warm water (105 - 115 degrees ), warm milk (105 - 115 degrees ), fresh orange juice, granulated sugar, ricotta cheese, grated orange zest, salt, egg, lightly beaten, all-purpose flour, glaze, egg, lightly beaten, icing, sugar, fresh orange juice

reduced-sodium semi-boneless fully cooked ham (6 lb), orange juice, reduced-sodium chicken broth, reduced-sugar orange marmalade, lemon juice, worcestershire sauce, horseradish mustard or spicy brown mustard, garlic powder, orange juice, brown sugar, ground ginger, mandarin oranges, drained, golden raisins

flour, salt, baking powder, sugar, poppy seeds, eggs, milk, oil, vanilla, almond extract, glaze : 1/4 cup orange juice, white sugar, vanilla, almond flavoring, butter flavoring

flour, sugar, baking powder, salt, canola oil, egg yolks, fresh orange juice, water, grated orange zest, vanilla, egg whites, room temperature, cream of tartar, butter, room temperature, salt, orange , zest of, grated, orange extract (optional), icing sugar, drop orange food coloring (optional)

yellow cake mix, orange zest, orange juice, water, chopped walnuts, icing sugar , sifted, orange juice, divided, orange strips (optional) or zest (optional)

all-purpose flour, baking powder, baking soda, sea salt, oranges , zest of, divided, cranberries, fresh, butter, softened, white sugar, egg, beaten, frozen orange juice concentrate, orange juice (made from frozen concentrate), powdered sugar, oranges , juice of

reduced-fat cooked ham, orange juice concentrate, thawed, water, white wine vinegar, dry mustard, grated orange rind, ground ginger

butter, melted, date bread mix, sweetened condensed milk, walnuts, chopped, eggs, orange juice, freshly grated orange rind, salt, sugar, fresh orange juice, freshly grated orange rind