150 braised cider Recipes
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turnip greens or other braising greens (see cooks note, b... and7 Moreturnip greens or other braising greens (see cooks note, below), tough stems discarded and greens torn into small pieces, ham hock, rinsed, water, gala apples, turnips, peeled and cut into 1/2-inch pieces, cider vinegar, sugar, unsalted butter , cut into pieces1 hour , 8 ingredients
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bone-in blade-cut pork chops, about 1 inch thick and10 Morebone-in blade-cut pork chops, about 1 inch thick, salt and pepper, vegetable oil, onion, chopped, garlic cloves, minced, all-purpose flour, apple butter, apple cider, fresh thyme, cider vinegar, chopped fresh parsley2 hour 20 min, 11 ingredients
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bacon, chopped, good-quality sausages , about 2 lb and10 Morebacon, chopped, good-quality sausages , about 2 lb, sweet onion, halved and thinly sliced, garlic cloves, minced, all-purpose flour, hard alcoholic cider, worcestershire sauce, fresh sage, bay leaf, fresh ground black pepper, salt, chopped parsley (to garnish )50 min, 12 ingredients
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Braised Belgain Endivethis is the basic method, butter, sugar, salt and13 Morethis is the basic method, butter, sugar, salt, midium belgain endives-bruised or wilted leaves discarted and halved lengthwise, dry white wine, chicken broth, thyme, fresh lemon juice, minced parsley, fresh ground pepper, bacon and cream, heavy cream, bacon, cider -braised with apples, granny smith apple,peeled,cored and cut in 1/4 slices, apple cider25 min, 17 ingredients
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Braised Autumn Pork Chopsbone-in pork loin chop (7 oz each), salt, pepper and6 Morebone-in pork loin chop (7 oz each), salt, pepper, canola oil, sliced onion, celery rib, thinly chopped, apple cider or unsweetened apple juice, cider vinegar, minced fresh sage or 1 tsp rubbed sage30 min, 9 ingredients
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Cider-Braised Red Cabbage (Jeff Mauro)butter, caraway seeds, head red cabbage, thinly sliced and3 Morebutter, caraway seeds, head red cabbage, thinly sliced, apple cider, apple cider vinegar, kosher salt and freshly ground black pepper25 min, 6 ingredients
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Cider-Braised Pheasant with Pearl Onions and Applesextra-virgin olive oil and28 Moreextra-virgin olive oil, fresh ginger, peeled and roughly chopped, fresh tarragon leaves, whole, freshly squeezed orange juice (from 1 1/2 oranges), grated orange zest (from 1 1/2 oranges), kosher salt, freshly ground black pepper, pheasants , each rinsed inside and out, patted dry, cut into 6 pieces, kosher salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, yellow onions, halved and thinly sliced (about 6 cups), bay leaf, fennel seeds, table salt, sugar, low-sodium chicken broth , plus additional, if necessary, apple cider, dry white wine, granny smith apples, peeled, cored, and diced, pearl onions , root ends trimmed, extra-virgin olive oil, granny smith apple, peeled, cored, and cut into 1-inch cubes, sugar, kosher salt, freshly ground black pepper, apple cider, fresh tarragon leaves, chopped29 ingredients
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Braised Bockwurst and Warm Vegetable-Hard Cider 'Kraut with German Style Potatoes (Rachael Ray)idaho potatoes, peeled and cut into bite-sized pieces and21 Moreidaho potatoes, peeled and cut into bite-sized pieces, salt, bockwurst or bratwurst (veal or veal and pork), extra-virgin olive oil, for drizzling plus 2 tbsp, head red cabbage , about 1 lb, carrots, ribs celery, red onion, golden delicious apple, peeled and quartered lengthwise, core trimmed away, bay leaf, grill seasoning (recommended: montreal steak seasoning by mccormick ) or, coarse salt and pepper, caraway seed, center cut bacon, yellow onion, chopped, hard apple cider, grainy dijon mustard, white wine or white balsamic vinegar, sugar, chicken stock, generous handful flat-leaf parsley, chopped, freshly ground black pepper, hard cider , or white belgian ale with orange wedge, for serving55 min, 22 ingredients
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Cider Braised Greensdiced spanish onion, apple cider, chicken stock and3 Morediced spanish onion, apple cider, chicken stock, kosher salt, stalks swiss chard, leaves roughly chopped, stems diced, stalks kale , leaves rough chopped, stems discarded25 min, 6 ingredients
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Cider-Braised Collards with Hamextra-virgin olive oil, onions, finely chopped and10 Moreextra-virgin olive oil, onions, finely chopped, garlic cloves, minced, pure chile powder, cayenne pepper, light brown sugar, two 1-lb meaty ham hocks, chicken stock or low-sodium broth, sparkling apple cider, bay leaves, salt and freshly ground pepper, collard greens, stems and tough inner ribs discarded, leaves cut crosswise into 1-inch ribbons12 ingredients
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Cider-Braised Turkey with Applesskinned, boned turkey breast halves and12 Moreskinned, boned turkey breast halves, chopped fresh or 1 tsp dried thyme, salt, divided, black pepper, olive oil, diced shallots, fuji or gala apples (about 1 1/4 lb), each cut into 8 wedges, apple cider, chopped fresh or 1 tsp dried rosemary, fresh spinach, black pepper, margarine or butter, minced fresh parsley13 ingredients
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