269 braggs amino Recipes

portabella mushroom caps, braggs liquid aminos, braggs apple cider vinegar, garlic clove, chopped, whole wheat hamburger bun, american cheese

coconut, leaves basil, plus additional for garnish, oregano, cilantro, stemmed, thai , jalapeno, or serrano chile, seeded and minced, bragg liquid aminos or nama shoyu

walnuts, rolled oats, nutritional yeast flakes, onion powder, garlic powder, warm water, gluten flour, water, braggs liquid aminos or 1 cup soy sauce, onion, diced, salt (optional)

firm tofu, thawed, braggs liquid aminos or 3 tbsp soy sauce, apple cider vinegar, fresh ground black pepper, poultry seasoning, whole grain wheat flour, oil, onion, sliced, carrot, chopped, celery rib, chopped, green pepper, chopped, mushrooms, sliced, tomato puree, water

cooked brown rice, cooked lentils, uncooked instant oats, chopped mushroom, yellow onion, finely chopped, carrot, grated, red bell pepper, chopped, chopped walnuts, tomato paste, olive , any variety, pitted and chopped fine, chopped fresh parsley, braggs liquid aminos or 2 tbsp soy sauce, mustard, dried thyme, dried marjoram, dried sage

walnuts (soaked in water for at least 4 hours or overnite then drained), cumin, coriander powder, chili powder, cayenne powder, braggs liquid aminos (i suggest starting with less, taste first- in case this will make it too salty for you!)

water, soy sauce (or 1/4 cup bragg liquid aminos), beef-flavored vegetarian seasoning, ground thyme, oregano, coriander, dried basil, chili powder, minced garlic cloves, onion powder, salt, nutritional yeast flakes, diced onion, quick oats, ground pecans (or walnuts), olive oil

textured vegetable protein, chunks, ketchup, water, cider vinegar, water or 1/2 cup vegetable stock, honey or 1 tbsp agave syrup, bay leaf, arrowroot, braggs liquid aminos, tofutti sour cream or 1/2 cup soy yogurt, oil

flour, nutritional yeast flakes, salt, garlic powder, firm tofu (cubed ), oil, onion (wedges), celery (diced ), carrots (cooked ) or 2 cups corn or 2 cups green beans or 2 cups edamame or 2 cups peas or 2 cups mushrooms (vegetables of your choosing), flour, nutritional yeast flakes, oil or 1/4 cup margarine, water, soy sauce or 1 tbsp braggs liquid aminos, pastry crust (any unbaked pie crust recipe)

macaroni (try rotini, corkscrews, alphabets...i like to use rice noodles) or 2/3 cup other shaped pasta (try rotini, corkscrews, alphabets...i like to use rice noodles), tahini (more to taste), tomato juice (i use v8), braggs liquid aminos, apple cider vinegar or 1/2 tsp red wine vinegar, garlic clove, minced (optional), vinaigrette dressing, to serve, see note below, garden salad, to serve (be sure it has lots of juicy tomatoes!)

low-fat tofu, drained, nutritional yeast, curry powder, thyme, braggs liquid aminos

onion, finely chopped, butter, substitute or 1 cup vegan , see notes, carrots, peeled and chopped, celery, chopped, chicken stock or 4 cups vegetable stock, pepper, salt, heavy cream (optional), soul seasoning, beef stew seasoning, braggs liquid aminos, silken firm tofu

soaked pumpkin seeds (or sunflower seeds), avocado, fresh parsley, fresh cilantro, garlic, minced ginger, minced jalapeno (optional), braggs liquid aminos, fresh lemon juice, water , as necessary for mixing

tomatoes , wedged, onions, sliced, garlic cloves, coarsely chopped, salt, extra virgin olive oil, chipotle chile in adobo, see note, firm waterpacked tofu, braggs liquid aminos, vegetable oil, water

vital wheat gluten, chickpea flour, nutritional yeast, cumin, coriander, paprika, dried ancho chile powder (or to taste), turmeric, pepper, dried red chili pepper (or 1 tsp red pepper flakes), garlic cloves, minced, fresh cilantro, minced, apple cider vinegar, braggs liquid aminos, olive oil, liquid smoke, tomato paste, vegetable broth (i used low sodium)

japanese eggplants or 1 small american eggplant, fennel bulbs, head radicchio, vegetable oil (for frying ), minced parsley, garnish, rice vinegar, sugar, braggs liquid aminos or 2 tbsp soy sauce, salt, japanese dried red chili peppers, stemmed and seeded or 1 tsp dried red chili pepper flakes

sugar, braggs liquid aminos, mirin, grated orange rind, grated peeled fresh ginger, rice vinegar, green onion tops, baked tofu, cut into 16 (1-inch)

asparagus, sliced carrot, water, braggs liquid aminos or 1 1/2 tbsp light soy sauce, sesame oil, sugar, ginger juice (optional)