209812 bowties sausage cream basil Recipes

pork sausage, cream cheese softened, fresh mushrooms (or portabellini mushrooms), red pepper flakes , or dash of hot pepper sauce, parmesan cheese

bulk pork sausage, cream cheese, softened, shredded parmesan cheese, jalapeno pepper , halved lengthwise and seeded, ranch salad dressing , optional

white bread, melted butter, grated cheddar, milk, eggs, brown and serve breakfast sausage, cream of mushroom soup, milk

pack of sausage, cream cheese, crescent rolls, shreaded cheese optional

bulk sausage, cream of mushroom soup, milk, chopped onions, salt, pepper, shredded hashbrown potatoes, shredded cheddar cheese (divided )

whole eggs, sausage, cream of mushroom soup, cheddar cheese shredded

bulk pork sausage, cream cheese, cubed, tubes (8 oz each) refrigerated crescent rolls

tubes (8 oz each) refrigerated crescent rolls, bulk pork sausage, cream cheese, softened, ranch salad dressing mix, shredded sharp cheddar cheese

olive oil, garlic cloves, pressed, tomato, peeled, seeded and chopped, heavy cream, basil leaves, stemmed and chopped, salt and pepper, linguine, cooked and drained

cream cheese, softened, sour cream, basil pesto, baguette, sliced and toasted

bowtie pasta, italian sausage, olive oil, mushrooms, bell pepper, onion, marinara sauce, parmesan cheese

bowtie pasta, olive oil, red bell pepper, green bell pepper, chopped, black olives, sliced, tomatoes, chopped or 1 large grape tomatoes, red onion, sliced, fresh basil, chopped, fresh parsley, chopped, good seasons italian dressing, olive oil, balsamic vinegar, water, boneless chicken breasts (optional)

bowtie (farfalle) pasta, olive oil, diced pancetta, reduced-sodium vegetable or chicken broth, reserved grilled salmon steaks , cut into 2-inch pieces, quartered oil-packed artichoke hearts, chopped fresh parsley leaves, mixed salad greens, russian dressing, cracked black peppercorns

bowtie pasta, pasta, chicken breasts-chopped, celery, craisins, cashews, pineapple tidbits, mandarin oranges, green onions-chopped, green grapes, coleslaw dressing (kraft), mayonnaise, pineapple juice

spicy italian pork sausage, olive oil, dry pasta (i use orecchiette), white wine, dried chili pepper flakes (optional), fresh basil, chopped, smooth dijon mustard, double cream (or heavy cream if is unavailable), basil leaves (to garnish )

bulk hot italian sausage, onion, finely minced, garlic, finely minced, butter, olive oil, thyme, basil, sage, oregano, tarragon, heavy cream, cooked pasta, your choice