Sausage Bread Recipe

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Sausage Bread
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Ingredients
4
Count
Nutrition
51
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. 1. Brown the sausage and drain it
  2. 2. Put sausage back in warm pan and stir cream cheese until mealted
  3. 3.take one can of crescent rolls and roll into rectangle on cookie sheet
  4. 4. Pour the sausage mixture over bread ( at this time you may sprinkle some cheddar cheese)
  5. 5. Open the second can of crescent rolls and repeat covering the sausage. Pinch Edges
  6. 6. Bake at 375 for about 12 min. or until bread is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.46 Kcal (215 kJ)
Calories from fat 34.19 Kcal
% Daily Value*
Total Fat 3.8g 6%
Cholesterol 7.65mg 3%
Sodium 38.13mg 2%
Potassium 6.08mg 0%
Total Carbs 2.92g 1%
Sugars 0.64g 3%
Protein 1.18g 2%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 363.22 Kcal (1521 kJ)
Calories from fat 241.29 Kcal
% Daily Value*
Total Fat 26.81g 6%
Cholesterol 53.98mg 3%
Sodium 269.08mg 2%
Potassium 42.9mg 0%
Total Carbs 20.63g 1%
Sugars 4.5g 3%
Protein 8.34g 2%
Vitamin C 3.5mg 1%
Iron 1.3mg 1%
Calcium 25.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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