17 bourbon peach glaze Recipes
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bourbon, honey, low-sodium soy sauce and6 Morebourbon, honey, low-sodium soy sauce, vegetable or light olive oil, ground ginger, ground black pepper, crushed red pepper flakes , or dash red hot pepper sauce, such as frank s x-tra hot sauce., loin pork chops (bone-in or i prefer boneless ), peaches, halved, pitted, and skinned15 min, 9 ingredients
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Bourbon Peach-Apricot Glazed Chickenwhole broiler-fryer chickens, lime juice, orange juice and10 Morewhole broiler-fryer chickens, lime juice, orange juice, peach-apricot preserves or 1/2 cup sugar-free peach-apricot fruit spread or 1/2 cup sugar-free apricot preserves, butter or 2 tbsp margarine, bourbon or 2 tbsp orange juice, worcestershire sauce, dry mustard, garlic powder, salt, pepper, red pepper flakes, for heat (optional), fresh parsley leaves, garnish (optional)16 min, 13 ingredients
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Bourbon-Glazed Pork Chops and Peachesbourbon, honey, low sodium soy sauce, vegetable oil and5 Morebourbon, honey, low sodium soy sauce, vegetable oil, ground ginger, crushed red pepper flakes, black pepper, boneless center cut pork chops (about 3/4-inch thick ), peaches, halved and pitted33 min, 9 ingredients
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Bourbon-Glazed Pork Chops and Peachesbourbon, honey, low-sodium soy sauce, vegetable oil and6 Morebourbon, honey, low-sodium soy sauce, vegetable oil, ground ginger, crushed red pepper, ground black pepper, boneless center-cut loin pork chops (about 3/4 inch thick), trimmed, peaches, halved and pitted10 ingredients
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Grilled Fruit with Bourbon Glaze (Paula Deen)bourbon, butter, softened and4 Morebourbon, butter, softened, light brown sugar, packed firmly, lemons, juiced, water, assorted fruit cut in 1/2 (peaches or plums)17 min, 6 ingredients
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Peach-Mustard-Glazed Pork Tenderloinpork tenderloin, salt, fresh ground black pepper and8 Morepork tenderloin, salt, fresh ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dry crushed red pepper, chicken broth1 hour , 11 ingredients
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Grilled Shrimp With Peach Ginger Glaze and Cinnamon Basil Gritsbrown sugar, cold water, minced ginger, minced shallots and6 Morebrown sugar, cold water, minced ginger, minced shallots, diced peaches , skined and removed, bourbon, salt, white pepper, extra large shrimp, peeled with tails on, grits1 hour , 10 ingredients
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