20023 bouncing raisins Recipes

rye flour, baking powder, ground cinnamon, salt, water, honey, canola oil, raisins

raisins, shortening, granulated sugar, brown sugar, milk, eggs, vanilla extract, flour, salt, baking soda, chopped/pureed persimmons (or pureed apricots), rolled oats

vegetable oil, molasses, water, egg, brown sugar , packed, carrot, grated, quick-cooking rolled oats, flour, non-fat powdered milk, baking powder, baking soda, cinnamon, salt, raisins

raisins, boiling water, vegetable shortening, sugar, eggs, vanilla extract, flour, baking powder, salt, baking soda, ground cinnamon, ground allspice

unbleached flour, sugar, cinnamon, salt, baking soda , sifted, raisins (or any small dried fruit), low-fat milk

dark raisin, rum or 1/3 cup orange juice, flour, baking powder, cinnamon, butter, softened, sugar, eggs, vanilla, half-and-half or 3/4 cup milk

raisins, water, rum, sugar, butter or 1/2 cup margarine, softened, egg, all-purpose flour, baking soda, baking powder, salt

cooked brown rice, nonfat milk or 2/3 cup soymilk, seedless raisins, ground cinnamon, artificial sweetener (optional), almonds

sugar, cornstarch, salt, water, dark corn syrup, raisins, lemon juice, butter, pastry for double-crust pie

raisins, water, margarine, ground cinnamon, nutmeg, wholemeal cake flour, egg, lightly beaten, unsweetened applesauce, sugar substitute, baking soda, vanilla extract

raisins, boiling water, instant coffee, cinnamon, butter, sugar, egg, vanilla, flour, baking soda, baking powder, milk, butter, icing sugar, milk (or enough to make icing of spreading consistency), vanilla, chopped walnuts (or more , if you desire)

raisins, water, margarine, flour, salt, nutmeg, cinnamon, baking soda, sugar

eggs, separated, sugar, sour cream, nutmeg, cinnamon, raisins, unbaked pie shell

raisin bran cereal, unsweetened applesauce, egg, water, whole wheat flour, brown sugar, baking powder, ground cinnamon

raisins, water, cold, orange juice, brown sugar, cornstarch, cinnamon, orange rind, salt, water, vinegar, butter, pie pastry, top & bottom

raisin bran cereal, milk, cold (i use virtually fat-free milk to make it guilt free!), ovaltine (use any instant malted milk powder you have on hand and love if you do not have )