791 bouillon instant Recipes
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ground chuck, browned and drained, diced tomatoes and10 Moreground chuck, browned and drained, diced tomatoes, frozen mixed vegetables, water, instant beef bouillon, onion, chopped, ground black pepper, stalks celery, chopped, butter, melted, carrots, sliced, all-purpose flour, salt , to taste (optional)8 hour 15 min, 12 ingredients
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onion, finely chopped, butter, divided in half, water and11 Moreonion, finely chopped, butter, divided in half, water, potatoes, diced, carrots, chopped, stalks celery, chopped, salt, parsley, paprika, milk, all-purpose flour, instant chicken bouillon granules, black pepper, bacon, cooked and chopped1 hour 20 min, 14 ingredients
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chicken broth (2 large cans of swanson ), chicken backs and9 Morechicken broth (2 large cans of swanson ), chicken backs, shallots, lemon pepper or 2 tbsp fresh ground black pepper, kosher salt, gourmet garlic (gourmet garden brand), sour cream, extra virgin olive oil, carrot, cubed . (or you may use a bag of baby love carrots diced.), lentils (16 oz bag), instant chicken bouillon2 min, 11 ingredients
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Beef Stewbeef stew meat, cut into 1 in. cubes and12 Morebeef stew meat, cut into 1 in. cubes, diced tomatoes , with juice, celery, chopped into 3/4 in . pieces, onion, roughly diced, carrots, chopped into 1 in . pieces, potato, peeled and cut into cubes, instant tapioca, beef bouillon granules, white sugar, ground black pepper, bread , cut into cubes, salt, water3 hour , 13 ingredients
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Beef Stewfrozen peas and14 Morefrozen peas, bone-less beef chuck roast, cut into 3/4 inch cubes, all-purpose flour, water, onion, sliced, bay leaf, instant beef bouillon granules, salt (optional), sugar, dried parsley flakes, pepper, tomato sauce, carrots, thinly sliced, potatoes, peeled and cut into eighths, stalks celery, sliced1 hour , 15 ingredients
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Beef Stewcubed beef stew meat, water, peeled and cubed potato and10 Morecubed beef stew meat, water, peeled and cubed potato, cut carrots (approximately 1 inch pieces), cubed slice of bread, beef bouillon granules, instant tapioca, stalks cut celery (appoximately 3/4 inch pieces), canned diced tomatoes with juice, roughly chopped onion, black pepper, salt, white sugar2 hour , 13 ingredients
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Giblet Moldonion and13 Moreonion, cooked chicken gizzards (boil in 3 cups water until tender drain and reserve stock), eggs (hard boiled ), celery leaves, knox unflavored gelatin, cold water (set this aside to add later), accent seasoning, garlic salt, dried parsley flakes, prepared mustard, chicken soup base, instant chicken bouillon, cream cheese, add the reserved gelatin30 min, 14 ingredients
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Tomato Soupchopped onions (optional), margarine or 1 tbsp butter and7 Morechopped onions (optional), margarine or 1 tbsp butter, tomato sauce or 8 oz hunt s with basil garlic and oregano, dried basil, crushed, dried thyme, crushed, fresh ground pepper (to taste), water, instant chicken bouillon, parmesan croutons (optional)12 min, 9 ingredients
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