63294 bone steaks worcestershire chive leeks Recipes

brown sugar, granulated sugar, ground ginger, garlic, crushed, soy sauce, tarragon vinegar, sirloin steaks or 3 lbs porterhouse steaks or 3 lbs beef tsp-bone steaks or 3 lbs rib eye steaks, approximately 1 1/2 inch thick

onion, chopped, olive oil, lemon juice, soy sauce, sugar, cider vinegar, honey, garlic, minced, worcestershire sauce, salt, pepper, beef tsp-bone steaks (1 inch thick and 12 oz each)

beef tsp-bone steaks, beer, chili sauce, parsley, snipped, dijon mustard, worcestershire sauce, brown sugar, paprika, black pepper, ground, onion, chopped, cracked black pepper

beef tsp-bone steaks, soy sauce, olive oil, worcestershire sauce, orange juice, red wine vinegar, water, fresh coarse ground black pepper, california garlic powder, onion powder, ground mustard, greek oregano, sweet basil, smoked paprika, brown sugar, fine white pepper, aluminum foil, pouch (1 thick pouch), hickory chips

steaks, cut 1/2 inch thick, salt to taste, freshly ground black pepper to taste, dry mustard, divided, margarine, lemon juice, minced fresh chives, worcestershire sauce

chives, chopped or 3 tbsp shallots, minced or 3 tbsp green onions, chopped, cognac, fresh parsley, chopped, dijon mustard, worcestershire sauce, beef broth or 2 tsp chicken broth, butter

steaks, fillets - 3/4-inch thick, salt, pepper, butter (divided ), dijon mustard, shallot, minced, garlic cloves, crushed, lemon juice, worcestershire sauce, fresh chives, minced, fresh parsley, minced

steaks (ribeye, tsp-bone, sirloin, each steak approx. 1 lb), salt and pepper, salted butter, cilantro, garlic cloves, paprika, lemon juice

beef tsp-bone steaks or 4 boneless beef top loin steaks (1 inch thick and 12 oz each), lemon-pepper seasoning to taste

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra virgin olive oil, bay leaf, potatoes, peeled and sliced, salt and fresh cracked pepper, to taste, good quality chicken stock (i use 4 cup. stock, 2 cup. water), garlic cloves, skin removed, whole grain french bread, cut into small pieces, thick slab bacon , 1 (1/2-inch), chives, sliced thin for garnish, crusty bread (make your favorite recipe in your bread machine, i make the dough in the machine and transfer to a b)

beef tsp-bone or porterhouse steaks, cut 1 inch thick, lemon, greek seasoning, cucumber , cut lengthwise in half, then crosswise into thin slices, halved grape tomatoes, crumbled feta cheese, salt and pepper

liquid smoke, salt, garlic clove, pressed, fresh ground black pepper, vegetable oil, water, onion powder, minced fresh parsley, beef tsp-bone steaks, butter, sliced mushrooms, diced roasted red pepper (canned is fine ), diced sun-dried tomato packed in oil, bacon, cooked and crumbled, chopped fresh parsley, dried thyme, salt, vinegar, a-1 steak sauce (optional)

filet mignon tournedos, sea salt, cracked black pepper, chopped garlic, chopped shallots, chopped fresh rosemary leaves, chopped fresh thyme leaves, chicken stock, quinoa, salt and pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, ground nutmeg, dried porcini mushrooms, veal stock, chopped garlic, chopped shallots, wild mushrooms, worcestershire sauce, madeira, browned wheat flour, salt, black pepper, dried thyme, freshly chopped parsley leaves

filet mignon, sea salt, freshly cracked black pepper, chopped garlic, minced shallots, chopped fresh thyme leaves, chicken or vegetable stock, divided, quinoa, salt, freshly ground black pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, nutmeg, dried porcini mushrooms, minced garlic, chopped shallots, veal stock, divided, wild mushrooms, washed well, thinly sliced, worcestershire sauce, madeira, browned wheat flour, salt , plus more to taste, ground black pepper, dried thyme, chopped fresh parsley leaves

beef tsp-bone steaks , grilling streaks, olive oil, root beer, ketchup, orange juice, lemon juice, worcestershire sauce, brown sugar, molasses, garlic clove, minced, ground ginger, onion powder, black pepper, hot sauce

dark soy sauce, oyster sauce (i buy this in bulk at oriental markets. lee kum chee is the best brand), teriyaki sauce, sesame oil, pancake syrup (while it may seem bizarre, this is the most important ingredient. the sugar helps the sauce to caram), worcestershire sauce, cooking sherry, fresh minced garlic, beef tsp-bone steaks, with the fat trimmed off

unsalted butter, cut into 6 pieces and softened, dijon mustard, fresh ground black pepper, worcestershire sauce, extra virgin olive oil, minced garlic, paprika, light brown sugar, kosher salt, fresh ground black pepper, beef tsp-bone steaks, about 1 lb. each and 1-inch thick

chuck roast , trimmed of excess fat, vegetable oil, worcestershire sauce, liquid smoke, soy sauce, vinegar, garlic cloves, crushed, celery salt, dry mustard, ginger (can use fresh or powdered ), brown sugar