52415 bone apple rhubarb glaze Recipes

bone-in pork loin roast, salt and ground black pepper to taste, chopped fresh sage, butter, garlic, minced, shallot, minced, onion, chopped, diced rhubarb, gala apples - peeled, cored, and diced, brown sugar, red wine vinegar, apple juice, chicken stock, cornstarch, cold water

doughnuts, all-purpose flour , or more if needed (divided), rapidrise yeast, sugar, salt, spice islands ground saigon cinnamon, milk plus, milk, butter or margarine, egg yolks, mazola corn oil for deep frying, apple cider glaze, apple cider, powdered sugar, karo light corn syrup

apple butter, yellow mustard, butter, sugar, celery seed, onion, minced, broiler-fryer chickens, cut up or 5 bone-in skin-on chicken breast halves, salt, fresh ground pepper

apples, cored and diced, diced rhubarb, white sugar, all-purpose flour, ground cinnamon, quick cooking oats, all-purpose flour, brown sugar, chilled butter , cut into pieces, white sugar , or to taste (optional), ground cinnamon , or to taste (optional)

apple jelly, honey, dijon mustard, cinnamon, salt, skinless boneless chicken breast halves

apple jelly, chopped chives, prepared horseradish, vinegar (any ), salt, divided, salmon fillets, 1 inch thick, skinned, pepper, olive oil

apple jelly, curry powder, ginger, salt, chicken, cut into 8 pieces

apple cider, dried rubbed sage, dried thyme leaves, ground ginger, garlic, minced

all-purpose flour, salt, butter, very cold, margarine, very cold, water, very cold, brown sugar , packed, all-purpose flour, nutmeg, cinnamon, fresh rhubarb, sliced (about 1 large rhubarb), fresh apples, sliced (about five medium apples), egg white

ham (fully cooked bone-in), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

fully cooked bone-in ham (6 to 7 lb), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

pork loin chops with bone, apple cider vinegar , plus, apple cider vinegar, divided, soy sauce, garlic cloves, minced, cornstarch

stalk rhubarb, cut into 1/4 (about 2 oz), strawberries, hulled and cut into 1/4 - to 1/2 -inch dice (1/2 cup), onion, cut into small dice (1/2 cup), sugar, mustard seeds, salt, water, apple cider vinegar, scallions , root end trimmed off and about 6 inches long, salt, fresh pineapple , cut into four 1/4-inch slices, chicken , thigs bone-in and skinless (8 each), fresh ground black pepper

granny smith apples, rhubarb, rinsed, orange (about 1/2 lb.), brown sugar, ground cinnamon, minced fresh ginger, all-purpose flour, pecans, granulated sugar, butter or margarine, in chunks, whipping cream, powdered sugar, vanilla

apple cider, apple cider, light corn syrup, maple syrup, dijon mustard, distilled white vinegar, red pepper flakes, salt, ground black pepper, all-purpose flour, chicken breasts, bone-in, skin-on, vegetable oil, shallot, minced (about 3 tbsp)

apple juice concentrate (thawed ), balsamic vinegar, liquid smoke flavoring (depending upon your taste), onion powder, garlic powder, cornstarch, water, pork tenderloin (12 to 16 oz each, trimmed of fat and silver skin), kosher salt, ground black pepper, vegetable oil

boneless pork top loin, rhubarb, sliced (frozen or fresh ), frozen cranberry-apple juice cocktail, cornstarch, water, honey, dijon-style mustard, wine vinegar

red rhubarb sliced, sugar, cinnamon, apple pie filling, apple pie spice, instant tapioca, pie shell for double crust pie