17891 bomb zucchini quiche Recipes

zucchini, grated and well drained, onion, chopped fine, sharp cheddar cheese, grated, swiss cheese, grated, eggs, beaten, half-and-half, flour, salt, black pepper

zucchini, sliced thin, onion, sliced, olive oil, garlic clove, crushed, salt, beaten eggs, beaten, milk, heavy cream, mozzarella cheese, shredded, pie crusts

zucchini, salt, scallion, minced, eggs, well beaten, grated swiss cheese, basil, oregano, parmesan cheese

zucchini, sliced thin, onion, chopped, bisquick, shredded cheddar cheese, eggs, oil, parsley

zucchini, thinly sliced, butter, pie shell (9 inches), baked, shredded mozzarella cheese, ricotta cheese, half-and-half cream, eggs, lightly beaten, salt, dried oregano, dried basil, garlic powder, pepper, paprika

zucchini, thinly sliced, onion, thinly sliced, garlic cloves, minced, olive oil, salt, tomatoes, peeled and chopped, tomato paste, dried oregano, dried tarragon, jalapeno pepper, chopped (optional), curd cottage cheese, eggs, milk, mozzarella cheese, grated (you may use low fat), unbaked 10-inch pie shell

biscuit baking mix, dried oregano, seasoning salt, garlic powder, salt, dried parsley, grated parmesan cheese, grated onion, eggs, beaten, vegetable oil, zucchini, sliced into rounds

heavy cream, cheese, shredded, eggs, basil leaves, flour, shredded zucchini

diced zucchini, onion, butter, dry parsley, pepper, garlic powder, basil, oregano, eggs, beaten, salt, shredded mozzarella cheese, whole wheat flour, flour, salt, butter, water

breadcrumbs, zucchini, thin sliced , drained on paper towel, olive oil, margarine, flour, scalded milk, romano cheese, egg, beaten, ground nutmeg, salt and pepper

fresh zucchini, bisquick or 1 cup jiffy baking mix, onion, chopped, grated parmesan cheese, fresh parsley, minced, salt, dried oregano, garlic powder, pepper, vegetable oil, eggs, slightly beaten

zucchini, skin on, thinly sliced, onion, thinly sliced, garlic cloves, minced (optional), olive oil, salt, tomatoes, peeled and chopped, tomato sauce, dried oregano, dried tarragon, curd cottage cheese, eggs, beaten, milk, mozzarella cheese, grated, pie shells, unbaked

unbaked 10-inch pie shell (purchased or homemade), eggs, beaten, sliced zucchini, divided, chopped onion, butter, freshly grated parmesan cheese, shredded swiss cheese or 1/2 cup monterey jack cheese, milk or 1 1/2 cups light cream, salt, celery seed, dried tarragon, lightly crushed, fresh ground black pepper or 1/8 tsp white pepper

grated or fine chopped skinless zucchini., fresh chopped basil, fresh chopped parsley, shredded sharp chedder cheese, bisquick or similar, veg oil, authentic italian fine grated romano cheese, eggs, garlic powder or granulated garlic (not salt), season with salt/pep sprinkle if desired

zucchini, sliced, onion, chopped, butter, parsley flakes, salt, pepper, garlic powder, basil, oregano, mozzarella cheese, eggs, beaten, crescent rolls, dijon mustard

zucchini, diced (i like yellow ), butter, salt, milk, parmesan cheese, shredded, pepper, bisquick, eggs

zucchini chopped into fine bits, eggs, white onion, milk, baking mix, oil, grated cheese, salt , pepper and basil to taste

zucchini (about 6 oz), kosher salt, vegetable oil, onion, chopped (about 1/2 cup), unbleached all-purpose flour, baking powder, eggs (large organic ), freshly grated low-fat monterey jack cheese (about 1/4 lb), fat-free cottage cheese, chopped green chilies, drained, bottled salsa (optional)