1366 bolognese copycat Recipes

ground turkey, bacon drippings, onions, diced finely, celery, diced finely (can substitute green pepper), carrot, diced finely, chicken stock, dry red wine, milk, diced tomatoes, drained, tomato sauce, tomato paste, garlic cloves, thyme, salt, bay leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

spaghetti, ground beef, very good quality, tomatoes, red onion, black pepper, cayenne pepper, mixed italian herbs, olive oil

dried porcini mushrooms (1 cup), boiling-hot water, carrots , quartered lengthwise, then cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, shallots , quartered lengthwise, red bell pepper , cut into 1-inch pieces, extra virgin olive oil, fresh rosemary, chopped, salt, black pepper, tomato paste, dry red wine, dried pappardelle pasta, parmigiano-reggiano cheese, finely grated plus, parmigiano-reggiano cheese , additional for serving

oil, onion, finely chopped, garlic cloves, crushed, celery rib, diced, chili, red 2 inches long, chopped fine, lean ground beef, tomatoes, chopped, worcestershire sauce, red wine, water, stock cubes , beef, tomato sauce, oregano, basil, thyme, ground pepper, salt, spaghetti or 500 g your favourite pasta

extra virgin olive oil, butter, yellow onion (small dice ), carrots (small dice ), celery ribs (small dice ), garlic cloves (small dice ), pancetta (diced ), ground meat (equal amt of ground veal, pork and beef), dry white wine, milk, san marzano tomatoes (in liquid, diced ), beef stock, parmigiano-reggiano cheese (freshly grated ), butter, salt, pepper

crepes, bolognese sauce, grated mozzarella cheese, plain flour, cold milk, freshly grated nutmeg, salt & freshly ground black pepper, parmesan cheese, freshly grated, olive oil

onion, diced, carrots, diced, garlic cloves, minced, diced tomatoes, tomato paste, red wine or 1 cup white wine, milk, lean ground beef, olive oil, parmesan cheese, sugar, ribboned parsley, ribboned basil, salt

carrot, peeled, celery rib, onion, olive oil (125 ml), garlic clove, crushed, ground veal (450 ml), tomato paste (125 ml), flour, dry white wine (125 ml), chicken stock (1 liter) or 1 quart veal stock (1 liter), salt, fresh ground pepper, fresh rosemary, fresh thyme, flat leaf parsley , tied in cheesecloth

onion, chopped, garlic cloves, crushed, carrots, coarsely grated, celery ribs, chopped, olive oil, red lentils, chopped tomatoes, tomato puree, vegetable stock, fresh marjoram, chopped, salt & fresh ground pepper

olive oil, onion, minced, carrot, peeled and minced, stalk celery, minced, bacon or 1/4 cup pancetta, minced, ground lean pork or 1/2 lb turkey, lean ground beef, dry white wine, tomatoes, can drained (reserve juice), beef or 1 cup chicken stock, salt & freshly ground black pepper, heavy cream, freshly grated parmesan cheese

ground chicken, salt, ground black pepper, soy sauce, cornstarch, cold water, vine tomatoes, tofu, cut into 1/2-inch cubes, olive oil, garlic, minced, suggestion : jasmine rice

pork rib chops, bone removed and pounded to 1/4-inch thick by your butcher, fontina, prosciutto di parma, extra-virgin olive oil, butter, bay leaves, garlic clove, branches rosemary, salt and pepper

baking potatoes , like russets, peeled, cut into 8 pieces and held in water, butter, chopped onion, garlic, finely chopped, parmigiano-reggiano, grated, plus more for garnishing pasta, diced mortadella, stracchino , or taleggio, chopped thyme, chopped oregano, egg, beaten, recipe basic pasta dough , recipe follows, ragu bolognese , recipe follows, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, butter, onions, finely chopped, stalks celery, finely chopped, carrot, scraped and finely chopped, garlic, sliced, veal, ground, pork, ground, beef, ground, pancetta, ground, whole peeled tomatoes , crushed by hand, with the juices, milk, dry white wine, chicken , beef, veal, or vegetable broth, salt and pepper

butter, cheese tortellini, cooked, recipe bolognese sauce, grated parmigiano-reggiano cheese

olive oil, ground chicken, chopped red onion, garlic, minced, chopped carrots, chopped celery, thyme leaves, chili flakes, salt and freshly ground black pepper, dry white wine, tomato sauce, tomato juice, salt and freshly ground black pepper, grated parmesan , plus more for garnish, chopped fresh parsley leaves, penne pasta

olive oil, ground chicken, chopped red onion, garlic, minced, chopped carrots, chopped celery, thyme leaves, chili flakes, salt and freshly ground black pepper, dry white wine, tomato sauce, tomato juice, salt and freshly ground black pepper, grated parmesan , plus more for garnish, chopped fresh parsley leaves, penne pasta

olive oil, coarsely ground chicken , preferably dark meat, or, 2 lb of coarsely ground beef, kosher salt and freshly ground black pepper, white onion, (about 2 cups), trimmed and cut into small dice, carrots, (about 1 cup), trimmed, peeled, and cut into small dice, celery stalk, trimmed and cut into small dice, garlic cloves, cut into small dice, tomato paste, dry white wine, roma tomatoes, peeled, seeded, and chopped fine, chicken stock, heated, minced fresh oregano leaves, minced fresh thyme leaves, chopped fresh basil leaves, red pepper flakes , or to taste, rigatoni , cooked al dente

heavy cream, pancetta, diced, diced carrots, diced celery, diced onions, ground chuck, ground veal, dry white wine, minced garlic, italian tomato paste , diluted in 10 tbsp meat stock, whole milk, salt and black pepper