360 boiled new Recipes

boiled new potatoes, sour cream, bacon bits, cheese, chives

new potatoes, unpeeled, cubed and cooked until fork tender, hard-boiled eggs, chopped, mayonnaise, lemon juice, dijon mustard, red onion, chopped, salt, sugar (or more to taste), tabasco sauce or 1/4 tsp hot sauce, green olives, sliced

boiling water, sun-dried tomatoes (preferably not packed in oil), new potatoes, salt, olive oil, garlic cloves, smashed, balsamic vinegar, canned chipotle chile with adobo

olive oil, pancetta, small diced, chopped onions, minced shallots, minced garlic, day old white bread cubes (about 10 oz), milk, eggs, beaten, chopped parsley, flour, salt and black pepper, whole flounder , split down the center, remove the backbone and trim both sides of the fillet, essence, melted butter, boiled new potatoes, halved , tossed in butter and parsley and seasoned with salt and pepper, hollandaise sauce, fried parsley, brunoise red peppers, brunosie yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

new potatoes, cooked, eggs, hard-boiled and sliced, coarse-grain mustard, red onion, tomatoes, peeled, seeded, diced, chopped celery, chili powder, olive oil, ears corn , roasted and shucked, poblano chili, minced

new potatoes, fresh green peas, cooked, green onions, chopped, ham (thin slices), eggs, hard boiled, sliced, stalks asparagus, cooked, tomatoes, cut into thin wedges, leaves lettuce, watercress, vegetable oil, white wine vinegar, fresh chervil, minced, dijon mustard, salt and pepper

rye bread, buttered, boiled new potato, red onion, sour cream, parsley, herring fillet, filet cured

new potatoes, head garlic , halved crosswise, bay leaf, black peppercorns, kosher salt, unsalted butter, freshly ground black pepper

boneless chuck roast , trimmed of as much fat as possible and patted dry, yellow onions, thinly sliced, baby carrots (about 24), red new potatoes (can peel or not ) or 8 -12 medium white new potatoes, quartered (can peel or not), ketchup, red wine vinegar, worcestershire sauce, salt, fresh ground black pepper, minced fresh rosemary, boiling water

water, crab boil seasoning , to taste, yellow onions, quartered , about 1 lb, heads of garlic, halved, bouquet garni, salt, ears of sweet corn, cut into thirds, new potatoes , about 1 1/2 lb, hot dogs, breakfast sausage links, steamer clams, melted butter, essence , recipe follows, chopped green onions, cooler of abita or dixie beer, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

bacon drippings, new potatoes, cleaned, boiled, and peeled, molasses

corned beef brisket (4 to 5 lb), chicken broth, pickling spices, head garlic, unpeeled and cut into quarters, new potatoes, peeled, carrots, coarsely chopped, turnips, diced, beets, with tops, hot mustard (optional), prepared horseradish (optional)

olive oil, garlic, sliced, low sodium chicken broth, crushed tomatoes, old bay seasoning, divided, fresh ground black pepper, red or yellow small new potatoes, pearl onions, peeled (or use frozen pearl onions), chourico or linguica sausage, or chicken , cut into 1-inch pieces, clams (littleneck), scrubbed and drained, shrimp (16-20 count) (peeled ), ears fresh corn (kernel the corn with a knife), lemons (2 whole ), cut into wedges

onions, chopped, garlic cloves, vegetable oil, boneless pork shoulder , trimmed of excess fat and cut into 1-inch pieces, frozen roasted new mexican green chilies*, thawed , peeled if necessary, seeded, and chopped (wear rubber gloves), water, salt, boiling potatoes

new potatoes, olive oil, sea salt, egg yolks, dijon mustard, salt and pepper, lemon juice, light olive oil, canola oil, boiling water, garlic, crushed

water, salt, divided, lobsters, new potatoes, quartered, ears fresh corn, butter, melted, lemons, halved, french baguette, sliced, garnish: fresh italian parsley sprigs

new potatoes, halved , or boiling potatoes, cut into 3/4-inch pieces, garlic, cooking oil, salt, bone-in chicken breasts (about 2 1/4 lb in all ), lemon juice, fresh-ground black pepper, butter, cut into 4 pieces, asparagus , tough ends snapped off and discarded, spears cut diagonally into 1-inch pieces, grated lemon zest (from about 1/2 lemon)