143155 boiled chicken wings noodles Recipes

chicken wings , cut at the joints and the wing tips discarded or set aside for later use in stock., salt and pepper, marinade, ketchup, chicken broth, shallots, finely chopped, garlic cloves, minced, fresh ginger, grated, white wine or vinegar, soy sauce, your favourite bbq sauce or heinz 57, honey or brown sugar, cayenne pepper or a couple of dashes tabasco sauce

chicken wings (approx. 16-18 wings ), salt and black pepper, honey, soy sauce (i use reduced sodium ), your favorite bottled barbecue sauce, oil, garlic, minced

chicken wings (16 wings ), salt and pepper, honey, soy sauce, ketchup, oil, garlic cloves, minced, sesame seeds (optional)

chicken wings (about 13 wings ), maple syrup, chili garlic sauce (we tested with tuong ot toi), onion, diced, dijon mustard, worcestershire sauce, celery sticks

chicken wings, reduced-sodium chicken broth, soy sauce, cornstarch, sugar, peanut or vegetable oil, chinese fermented black beans, rinsed and drained, chopped garlic, chopped peeled fresh ginger, dried hot red-pepper flakes

chicken wings, soy sauce, sugar, brown sugar, vinegar, chicken broth

chicken wings, cut in half, tips removed, dark soy sauce, peanut oil, onions, sliced, sherry wine, chicken stock, sugar, cornstarch , dissolved in, water

chicken wings , halved at joint, tips removed if desired, vegetable oil, minced peeled fresh ginger, garlic clove, minced, natural peanut butter, fresh lime juice, asian fish sauce, soy sauce, sugar, dried hot red pepper flakes, salt

chicken wings (about 36 large), vegetable oil plus additional for grilling

chicken wings (about 14-16), barbecue sauce, honey, prepared mustard, worcestershire sauce

chicken wings , cut apart at joints and tips discarded, teriyaki sauce, soy sauce, garlic, minced, sesame seeds, garlic powder, onion powder, crushed red pepper flakes (or to taste), maple syrup

chicken wings, and thighs, pork bones, salt, fresh ramen noodles, boiled and drained (about 1/2-3/4 lb per bowl), chinese barbecue pork (char siu) or 1/2 lb japanese braised pork (buta no kakuni), eggs , hard cooked cut lengthwise in half (simmered in 1 cup char siu marinade with 1/2 cup water for flavor), dried bamboo shoots, soaked and boiled to soften (garnish), scallions, chopped (garnish ), sheet nori , seaweed cut julienne

chicken or 1 1/2 lbs wings or 1 1/2 lbs drummettes, salt, dried thyme, black pepper, mexican beer, cilantro, fresh (optional)

chicken wings, about 10 wings, eggs, beaten, flour, salt, sherry wine, ground chinese flower pepper (optional)

chicken wings (16 wings ), salt and pepper, to taste, any variety barbecue sauce, honey, prepared mustard or spicy mustard, worcestershire sauce, tabasco to taste, optional

chicken wings (works out to be about 30 wings), peanut butter, water, brown sugar, chili powder, soy sauce, grated onion, lemon juice, balsamic vinegar

chicken wings, cut off the tip part & discard or 5 lbs sirloin steaks, tips, low sodium soy sauce, olive oil, garlic, mashed, garlic salt, lemon juice