1735 blushing delight Recipes

carrots, beet with greens, leaves romaine lettuce (or other leaf ), leaves spinach

italian sausage (any variety, casings removed), ground beef, tomatoes (i used 1 crushed and 1 puree), tomato sauce (i use red pack ), onion, diced, carrot, peeled and diced, garlic, minced, beef or 1/2 cup vegetable stock, white zinfandel wine or 1/3 cup blush wine, salt and pepper

head romaine lettuce, cucumber, avocado, green pepper (optional), blush wine , viniagrette

lime juice, gin, limoncello, ruby red grapefruit juice, lime twist

frozen orange juice concentrate, thawed and undiluted, lemon juice, honey, maraschino cherry juice, pineapple sherbet, ginger ale, chilled

cashew nuts , dry roasted, cream cheese, at room temperature, beetroots, canned sliced and drained, parmesan cheese, freshly grated, coriander, chopped, thyme leaves, finely chopped, salt and pepper (optional), parsley, finely chopped

condensed beef broth, condensed french onion soup, mushrooms, drained, beef eye round or 1 -2 lb other lean beef, all-purpose flour, salt, pepper, olive oil, onions, coarsely chopped, potatoes, cubed , about 3 medium, wine (red or blush, or use beef broth or apple juice)

extra virgin olive oil, white balsamic vinegar (red raspberry blush), fresh raspberry, salt, thyme leaves, pepper, honey, honey dijon mustard

light rum, simple syrup (1 part sugar, 1 part water), mathilde raspberry liqueur, rose champagne (chandon rose), fresh lime juice, strawberries, hulled (plus extra for garnish ), sage leaves, for garnish

rigatoni pasta or 1 (16 oz) package penne pasta, onion, thinly sliced, garlic cloves, minced, italian turkey sausage links, casings removed, turkey bacon, thinly sliced, zucchini, thinly sliced, chicken broth, diced tomatoes, tomato sauce, dried basil, evaporated milk, parmesan cheese, grated

olive oil, red onion, finely chopped, dried chili pepper flakes, chorizo sausages, raw , cut into bite-sized pieces, tomato paste, sun-blushed tomatoes, chopped, seven deadly zins red wine, garlic cloves, roasted for 20 minutes, penne pasta , cooked according to packet instructions, sea salt, fresh ground black pepper, fresh basil, to garnish

absolut kurant vodka, strawberry cream liqueur, cranberry juice, limes

pie crusts, apple pie filling, crushed pineapple, drained, red cinnamon candies, sugar

double crust pie crust, uncooked, apples, crushed pineapple, drained, cinnamon, drops (candy), lemon juice, sugar, flour, salt, butter

white zinfandel wine (the cheaper, the better) or 1 1/2 liters other blush wine (the cheaper, the better), peach-flavored rum or 200 ml peach schnapps, apricot nectar (usually in the hispanic foods section), sliced peach (fresh or frozen ), pitted and halved bing cherry (fresh or frozen ), sugar, club soda or ginger ale, as desired

cream cheese, sharp cheddar cheese, grated, blush wine or 1/4 cup rose wine, onion salt, garlic salt, onion soup mix

romaine lettuce, washed and cut into pieces, mahon cheese, grated, macadamia nuts, lightly toasted and coarsely chopped, craisins or 1/2 cup dried cranberries, finely chopped, frozen cranberry juice concentrate, thawed, extra light olive oil or 5 tbsp canola oil, alessi raspberry blush white balsamic vinegar, honey, salt, white pepper

appleton estate jamaica rum, amarula cream liqueur, chambord raspberry liquor, cream of coconut, ice cube, fresh raspberry, garnish