At First Blush Recipe

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At First Blush
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Ingredients:

Directions:

  1. Combine the rum, simple syrup, raspberry liqueur, rosé champagne, lime juice, and 2-3 strawberries in a blender with 2 cups ice.
  2. Blend until smooth.
  3. Pour into two or three chilled cocktail glasses (or champagne flutes).
  4. Garnish each with a half strawberry and a sage leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.42 Kcal (333 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.48mg 0%
Potassium 26.73mg 1%
Total Carbs 2.69g 1%
Sugars 1.82g 7%
Dietary Fiber 0.2g 1%
Protein 0.1g 0%
Vitamin C 8.7mg 15%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 119.09 Kcal (499 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.72mg 0%
Potassium 40.09mg 1%
Total Carbs 4.03g 1%
Sugars 2.73g 7%
Dietary Fiber 0.3g 1%
Protein 0.15g 0%
Vitamin C 13.1mg 15%
Calcium 4.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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