Wine Cheese Spread Recipe

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Wine Cheese Spread
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Ingredients:

Directions:

  1. Just mix it all together until it looks right.
  2. Chill 'til 15 mins before ready to use.
  3. If you want to use it as a dip, add more wine until thin enough.
  4. For the diet conscious, substitute no- or low-fat cheeses.
  5. Variations: You could roll this in chopped parsley or finely chopped nuts or whatever floats your boat !
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.98 Kcal (523 kJ)
Calories from fat 100.02 Kcal
% Daily Value*
Total Fat 11.11g 17%
Cholesterol 36.51mg 12%
Sodium 212.93mg 9%
Potassium 36.84mg 1%
Total Carbs 2.05g 1%
Sugars 0.72g 3%
Dietary Fiber 0.05g 0%
Protein 4.14g 8%
Vitamin A 0.2mg 8%
Calcium 100.2mg 10%
Amount Per 100 g
Calories 239.13 Kcal (1001 kJ)
Calories from fat 191.38 Kcal
% Daily Value*
Total Fat 21.26g 17%
Cholesterol 69.87mg 12%
Sodium 407.43mg 9%
Potassium 70.49mg 1%
Total Carbs 3.92g 1%
Sugars 1.38g 3%
Dietary Fiber 0.1g 0%
Protein 7.91g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 8%
Calcium 191.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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