177 blueberry honey butter Recipes

day-old white bread, crusts removed, cream cheese, blueberries (i use more ), eggs, milk, maple syrup or 1/2 cup honey, cinnamon, sugar, cornstarch, water, blueberries, butter or 1 tbsp margarine

flour ( i use whole wheat), steel cut oats, sugar, baking powder, salt, melted butter, milk + up to 5 ml, egg beaten, honey, fresh or frozen blueberries, egg beaten, sugar

butter, softened, honey, egg, vanilla, baking powder, salt, all-purpose flour, whole wheat pastry flour, milk (i used raw organic , slightly soured), frozen blueberries

all-purpose flour, all-purpose flour, yellow cornmeal, double-acting baking powder, kosher salt, unsalted butter, melted and cooled, egg, honey, sugar, key limes , juice and zest of, nutmeg, vanilla, buttermilk, thawed drained blueberries (or more )

blueberries, granulated sugar, whipping cream, vanilla, liquid honey, hardy white bread, ground cinnamon, granulated sugar, butter

butter, softened, granulated sugar, egg, vanilla, flour, baking powder, salt, buttermilk, heaping cup fresh blueberries , dusted lightly with flour or baking mix, brown sugar, flour, fresh nutmeg, grated/ground, cold butter , cut into pieces, fresh lemon juice, honey

all-purpose flour, cornmeal, sugar or spelnda, baking powder, salt, milk, half stick of butter (1/4 cup), melted, honey, egg, slightly beaten, fresh blueberries - frozen will work .

pastry, ap flour, whole wheat pastry flour, cold butter or earth balance, cut into pieces, plain greek yogurt or sour cream, very cold water, honey goat cheese, creamy spreadable goat cheese, honey, blueberry filling, leaves lemon verbena, sugar + more for sprinkling, sea salt, blueberries, ap flour, juice from 1/2 large lemon

peach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.

lanas peach-apricot-blueberry cobbler, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or forzen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg. add peaches, blueberries, and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well. spoon batter over fruit mixture., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.(i sometimes just sweeten cream with sugar).

whole wheat flour, preferably fresh ground, sugar (or honey*), baking powder, salt, egg, butter, buttermilk, frozen blueberries, vanilla extract, rest of stick of butter (3 tsp), cinnamon, whole wheat flour, freshly ground, brown sugar

whole wheat flour, baking soda, brown sugar or honey, cinnamon, salt, egg, beaten, buttermilk , or sour milk, oil or melted butter, blueberries

butter, organic whipping cream, rapadura , turbinado or 1/2 cup other raw sugar, whole spelt flour, lehua honey, frozen wild blueberries, baking powder

buttermilk, butter, honey, blueberries, salt, natural bran, whole wheat flour, bread flour, yeast

popped white popcorn, coarsely chopped dry-roasted peanuts, dried blueberries, uncooked quick oats, marshmallows, butter or margarine, honey

graham cracker squares, crushed (8 whole crackers), ground pecans (optional) or 1/4 cup walnuts (optional), melted butter, cream cheese, at room temperature, ricotta cheese, honey (to taste), lemon , zest of, freshly grated, salt, blueberries, sugar , if needed, up to 1/4 cup (optional)

blueberry preserves, whole wheat bread divided, creamy peanut butter, egg beaters, skim milk, margarine, banana sliced, honey, orange juice, dry roasted unsalted peanuts chopped, vanilla yogurt

butter softened & divided, light brown sugar, honey, gala apples peeled and cut into 1/4 inch slices, fresh or frozen berries, granulated sugar, eggs, ap flour, baking powder, milk, vanilla extract