Directions:
- Preheat oven to 375 degrees.
- Melt butter in a 8 x8 pan.
- Mix all ingredients except blueberries and pour into the buttered pan.Top with the blueberries.
- Bake for 35-40 minutes.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.03 Kcal (1574 kJ) | ||
| Calories from fat | 104.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.66g | 18% | |
|---|---|---|---|
| Cholesterol | 31.45mg | 10% | |
| Sodium | 21.17mg | 1% | |
| Potassium | 249.31mg | 5% | |
| Total Carbs | 67.19g | 22% | |
| Sugars | 38.02g | 152% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 2.46g | 5% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 88.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 174.9 Kcal (732 kJ) | ||
| Calories from fat | 48.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.42g | 18% | |
|---|---|---|---|
| Cholesterol | 14.63mg | 10% | |
| Sodium | 9.85mg | 1% | |
| Potassium | 115.96mg | 5% | |
| Total Carbs | 31.25g | 22% | |
| Sugars | 17.68g | 152% | |
| Dietary Fiber | 1.64g | 14% | |
| Protein | 1.15g | 5% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.2mg | 3% | |
| Calcium | 41.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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