Upside Down Blackberry or Blueberry Apple Cake Recipe

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Upside Down Blackberry or Blueberry Apple Cake
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Ingredients:

Directions:

  1. Preheat oven to 350'
  2. Melt 1/4 cup butter in a lightly greased 9 inch round cake pan (with sides that are at least 2 inches high) over low heat. Remove from heat and sprinkle with brown sugar; drizzle honey over brown sugar. Arrange apple slices in concentric circles over brown sugar mixture, overlapping as needed; sprinkle with blackberries.
  3. Beat granulated sugar and remaining 1/2 cup butter at medium speed with an electric mixer until blended. Add eggs, 1 at a time, beating until blended after each addition.
  4. Stir together flour and baking powder. Add flour mixture to sugar mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in vanilla. Spoon batter over blackberries in pan.
  5. Bake at 350'for 45-50 mins or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 mins. Carefully run a knife around edge of cake to loosen. Invert cake onto a serving plate, spooning any topping in pan over cake.
  6. *1 cup fresh or frozen blueberries may be substituted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4395.63 Kcal (18404 kJ)
Calories from fat 1767.65 Kcal
% Daily Value*
Total Fat 196.41g 302%
Cholesterol 740.49mg 247%
Sodium 5292.83mg 221%
Potassium 1581.87mg 34%
Total Carbs 632.2g 211%
Sugars 389.96g 1560%
Dietary Fiber 24.94g 100%
Protein 49.14g 98%
Vitamin C 0.8mg 1%
Vitamin A 1.7mg 57%
Iron 20.1mg 111%
Calcium 1242mg 124%
Amount Per 100 g
Calories 316.64 Kcal (1326 kJ)
Calories from fat 127.33 Kcal
% Daily Value*
Total Fat 14.15g 302%
Cholesterol 53.34mg 247%
Sodium 381.27mg 221%
Potassium 113.95mg 34%
Total Carbs 45.54g 211%
Sugars 28.09g 1560%
Dietary Fiber 1.8g 100%
Protein 3.54g 98%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 57%
Iron 1.4mg 111%
Calcium 89.5mg 124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.5
    Points
  • 122
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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