242570 blueberrries with lemon cream Recipes

king prawns (medium raw ), scallops (roe removed), olive oil, garlic cloves (crushed, minced ), asparagus (halved on the diagonal), sugar snap peas (trimmed ), lemon juice, dry white wine, cream (180ml), parsley (coaarsely chopped)

fusilli, asparagus, sliced, peas (frozen work great , thaw before using), butter, garlic clove, minced, vegetable broth, cornstarch, heavy cream, lemon juice, salt, black pepper, cayenne pepper (to taste)

butter, shallots, minced, leeks, sliced, champagne, fresh lemon juice, whipping cream, salt and pepper, fresh dill (to garnish )

reduced-fat cream cheese (neufchatel), low-fat vanilla yogurt, honey, freshly grated lemon zest, fresh blueberries

lemons, lemon zest, finely grated, fresh lemon juice, milk, whipping cream, sugar

butter (no sustitutes), button mushrooms, halved (if they are really small just leave whole), salt, dry white wine, freshly-squeezed lemon juice, nutmeg, whipping cream (unwhipped), black pepper (optional)

olive oil, whole chicken (most are usually about 1.5litre/3lb mark cut into pieces or equivalent in pieces), onion (small chopped ), garlic (chopped ), rosemary (needles chopped), salt (to taste), pepper (freshly ground to taste), white wine, water (or stock), lemons (juice of both and grated rind of 1), cream

pasta, shape is your choice, olive oil, all-purpose flour, lemon , juice and rind of, cream (i used reduced fat), tuna, drained and flaked, kalamata olive, pitted and roughly chopped, capers, fresh flat-leaf parsley, roughly chopped

lemon cake mix, butter, softened, eggs, raspberry preserves, cream cheese, softened, milk, white chocolate , baking bars chopped, powdered sugar

fettuccine, olive oil, garlic cloves, minced, asparagus, stalks peeled and cut into 1-inch pieces, water, heavy cream, milk, lemon , rind of, grated, nutmeg, freshly grated, salt, fresh ground black pepper, parmesan cheese, grated

lemon cake mix , super moist (try betty crocker), water, vegetable oil, grated lemon peel, eggs, instant lemon pudding (4-serving size each), milk, cream , if desired

lemon jell-o gelatin, cream cheese, softened, boiling water, crushed pineapple, drained & reserved, whipping cream

vegan cream cheese, vodka, lemon juice, chopped fresh dill, salt, cucumber, radishes, trimmed, stalks celery, head belgian endive, trimmed and leaves separated, chopped fresh chives

lemon cake mix, cool whip, egg white , plus, egg white, milk, instant lemon pudding mix, sugar, cream of tartar, lemon , zest of

warm milk (110 to 115 degrees ), eggs, melted margarine, bread flour, salt, granulated sugar, vanilla extract, almond extract, bakers yeast, egg, water, dark brown sugar, light brown sugar, ground cinnamon, softed butter, cream cheese, softed butter, sugar, lemon, extra, salt, vanilla extract

duncan hines lemon supreme cake mix, butter (softened ), almonds (finely chopped ), strawberry preserves, cream cheese (softened ), sugar, flour, salt, egg, frozen margarita mix concentrate, thawed

graham cracker crumbs, butter, melted, granulated sugar, cream cheese, softened, granulated sugar, vanilla extract, egg, granulated sugar, cornstarch, salt, water, egg yolks, fresh lemon juice, butter