Lemon-Raspberry Cream Bars Recipe

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Lemon-Raspberry Cream Bars
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Ingredients:

Directions:

  1. 1. Heat oven 350°F (325°F for dark or nonstick pan). Grease bottom only of 15x10x1-inch pan with shortening.
  2. 2. In large bowl, mix cake mix, butter and eggs with spoon until well blended. With greased or floured fingers, press evenly in pan.
  3. 3. Bake 15 to 20 minutes or until edges are golden brown and crust begins to pull away from sides of pan or toothpick inserted in center comes out clean. Cool 5 minutes. Spread evenly with preserves. Cool 30 minutes.
  4. 4. In medium bowl, beat cream cheese and milk with electric mixer on medium speed until smooth; set aside.
  5. 5. In 1-quart saucepan, melt white chocolate over low heat, stirring frequently. Add warm melted white chocolate to cream cheese mixture; beat on medium speed until creamy (mixture may look slightly curdled). Carefully spread over preserves. Refrigerate about 1 hour or until set.
  6. 6. Sprinkle powdered sugar over top. For bars, cut into 8 rows by 6 rows. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 833.08 Kcal (3488 kJ)
Calories from fat 502.59 Kcal
% Daily Value*
Total Fat 55.84g 86%
Cholesterol 168.66mg 56%
Sodium 166.62mg 7%
Potassium 336.76mg 7%
Total Carbs 76.06g 25%
Sugars 69.61g 278%
Protein 9.22g 18%
Vitamin C 0.9mg 1%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 207.2mg 21%
Amount Per 100 g
Calories 407.86 Kcal (1708 kJ)
Calories from fat 246.06 Kcal
% Daily Value*
Total Fat 27.34g 86%
Cholesterol 82.57mg 56%
Sodium 81.57mg 7%
Potassium 164.87mg 7%
Total Carbs 37.24g 25%
Sugars 34.08g 278%
Protein 4.51g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 9%
Iron 0.3mg 3%
Calcium 101.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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