243967 blue cheese chive cook illustrated Recipes

  • Blue Cheese and Chive Butter (Cook's Illustrated)
    unsalted butter, softened and
    3 More
    unsalted butter, softened, mild blue cheese, about 1/4 cup, room temperature, salt, minced fresh chives
    10 min, 4 ingredients
  • Blue Cheese, Bacon and Chive Stuffed Pork Chops
    boneless pork loin chops , butterflied and
    6 More
    boneless pork loin chops , butterflied, crumbled blue cheese, bacon - cooked and crumbled, chopped fresh chives, garlic salt to taste, ground black pepper to taste, chopped fresh parsley for garnish
    35 min, 7 ingredients
  • Blue-Cheese-Chive Sauce
    reduced-fat sour cream, crumbled blue cheese and
    2 More
    reduced-fat sour cream, crumbled blue cheese, minced shallot, sliced chives
    4 ingredients
  • Blue Cheese Dip
    cream cheese, room temperature, sour cream, blue cheese and
    2 More
    cream cheese, room temperature, sour cream, blue cheese, chives, chopped, black pepper
    40 min, 5 ingredients
  • Bangin' Buffalo Blue Cheese Chicken Salad
    cooked chicken breast halves, cubed and
    14 More
    cooked chicken breast halves, cubed, chunky blue cheese dressing, cooked bacon, crumbled, mayonnaise, chopped pecans, chopped onion, chopped celery, hot pepper sauce (such as frank s redhot), lemon juice, worcestershire sauce, ground black pepper, salt, minced garlic, dried parsley, paprika
    15 min, 15 ingredients
  • Blue Cheese and Bacon Soup
    butter and
    6 More
    butter, leeks (white part only , halved lengthways, washed well and chopped), sliced mushrooms, cauliflower, broken into florets, chicken stock, blue cheese, bacon, cooked and crumbled
    20 min, 7 ingredients
  • Blue Cheese and Bacon Broiled Tomatoes (Paula Deen)
    sleeve round buttery crackers, crushed and
    7 More
    sleeve round buttery crackers, crushed, crumbled blue cheese, bacon, cooked and crumbled, chopped green onions, butter, melted, tomatoes , cut in half crosswise, salt, ground black pepper
    22 min, 8 ingredients
  • Blue Cheese & Pear Filling for Mini-Tartlets (German)
    blue cheese (blue brie with rind removed preferred) and
    7 More
    blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)
    20 min, 8 ingredients
  • Grilled Flat Iron Steak with Blue Cheese-Chive Butter
    red wine vinegar, garlic, minced, cracked black pepper and
    9 More
    red wine vinegar, garlic, minced, cracked black pepper, dried rosemary leaves, crumbled, dried oregano, kosher salt, olive oil, flat iron steak, softened unsalted butter, crumbled blue cheese, chopped fresh chives, cracked black pepper
    25 min, 12 ingredients
  • Pork Medallions With Blue Cheese-Chive Stuffing
    pork tenderloin, cut in 1 inch slices, fresh ground pepper and
    4 More
    pork tenderloin, cut in 1 inch slices, fresh ground pepper, olive oil, crumbled blue cheese, snipped fresh chives, dry breadcrumbs
    30 min, 6 ingredients
  • Blue Cheese & Horseradish Hamburger Sauce
    blue cheese, crumbled, light sour cream and
    5 More
    blue cheese, crumbled, light sour cream, fresh chives, minced, horseradish, light mayonnaise, salt, pepper
    10 min, 7 ingredients
  • Blue Cheese Butter for Steaks
    blue cheese, crumbled, butter, room temperature and
    2 More
    blue cheese, crumbled, butter, room temperature, good sized garlic cloves, pressed, fresh snipped chives
    15 min, 4 ingredients
  • Blue Cheese Coleslaw
    blue cheese salad dressing, mayonnaise and
    4 More
    blue cheese salad dressing, mayonnaise, salt and pepper to taste, coleslaw mix, cooked real bacon pieces (such as hormel), quartered cherry tomatoes
    10 min, 6 ingredients
  • Grapefruit, Beet, and Blue Cheese Salad
    watercress , coarse stems discarded and
    7 More
    watercress , coarse stems discarded, grapefruit, peel and pith cut away with a serrated knife and sections cut free from membranes, chilled fine-quality blue cheese , cut into small thin slices, peeled cooked beets, grated coarse (about 1 cup), extra-virgin olive oil, balsamic vinegar, coarse salt to taste, coarsely ground pepper to taste
    8 ingredients
  • Blue-Cheese-Chive Sauce Blue-Cheese-Chive Sauce
    reduced-fat sour cream, crumbled blue cheese and
    2 More
    reduced-fat sour cream, crumbled blue cheese, minced shallot, sliced chives
    15 min, 4 ingredients
  • Blue Cheese and Bacon Potato Skillet Blue Cheese and Bacon Potato Skillet
    butter, uncooked potatoes, peeled cubed and
    6 More
    butter, uncooked potatoes, peeled cubed, onions, sliced to 1/4-inch, fresh minced garlic (or to taste) (optional), crumbled blue cheese (or to taste), bacon, cooked and crumbled, fresh ground black pepper (or to taste), salt (to taste) (optional)
    45 min, 8 ingredients
  • Blue Cheese Fresh & Easy Chicken Salad Blue Cheese Fresh & Easy Chicken Salad
    mayonnaise, mayonnaise, white wine vinegar and
    8 More
    mayonnaise, mayonnaise, white wine vinegar, crumbled blue cheese, diced cooked chicken, halved grapes, any color, celery ribs, finely diced, chopped italian parsley, salt, pepper, salted roasted sunflower seeds
    20 min, 11 ingredients
  • Blue Cheese Iceberg Wedges Blue Cheese Iceberg Wedges
    blue cheese dressing and
    4 More
    blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled
    15 min, 5 ingredients




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