236452 bleu egg bacon sandwich Recipes

bacon strips, cooked and crumbled, mayonnaise, spicy brown mustard, capers, drained, hard-cooked eggs, chopped, sandwich bread, lettuce leaves

eggs, bacon, celery, sliced, mayonnaise, salt, pepper, lettuce leaves, tomatoes, whole wheat bread

eggs, bacon, cooked and crumbled, shredded sharp cheddar cheese, frozen hash browns (shredded or diced ) or 1 (1 lb) package fresh hash brown potatoes (shredded or diced), vegetable oil, salt, pepper

egg, hummus (whatever flavor you like...i like kalamata olive), sandwich bread

eggs, fat-free milk, salt, pepper, canadian bacon (1/2 oz each), english muffin, split and toasted, shredded reduced-fat cheddar cheese

sandwich bread, crusts removed, butter, melted, eggs, bacon, chopped, chopped fresh parsley

bacon, cooked and crumbled, cheddar cheese, shredded, sour cream, mayonnaise, chives, minced, salt, pepper, hard-cooked eggs, chopped, lettuce leaves, croissants, split

bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, mayonnaise, minced chives, salt, pepper, hard-cooked eggs, chopped, lettuce leaves, croissants, split

eggs, hardboiled, finely chopped, sweet pickle relish, celery, finely chopped, celery seed, mayonnaise, ranch dressing, salt and pepper, torn lettuce leaves, bread

eggs, mayonnaise, dijon mustard, stalk celery, chopped, radishes, minced, scallion, chopped, capers, salt, pepper, sandwich bread

egg, bacon (i use turkey), cheese (which ever you like), bagel (i use plain ), milk, mayonnaise, mustard, pepper

eggs, hard boiled,cooled and peeled, celery, diced, crumbled bacon, diced scallion, bleu cheese salad dressing, lettuce, tomato, rolls or bread, of choice

eggs, canola oil, canadian bacon, cheddar cheese, tomato slices, whole wheat bread, chives, snipped fresh

eggs, bacon, bread, cheese slices, oil, for frying, tomato ketchup (optional)

eggs, american cheese, canadian bacon, english muffins, margarine, butter-flavored cooking spray

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

eggs, bacon , or 2 tbsp. bits, sour cream, or 2 tbsp. reduced fat, mushrooms, cleaned and sliced