125 blender fresh Recipes

sugar, pineapple, cored, trimmed , reserving 6 large wedges for garnish,pureed in a blender, and forced through a fine sieve (3 cups strainedpuree), well-chilled milk, fresh lemon juice, fresh mint sprigs for garnish if desired

ripe tomatoes, peeled, seeded, and coarsely chopped or 1 (28 oz) can best-quality plum tomatoes, chopped, sweet onion, coarsely chopped (such as vidalia or walla walla), cucumber, peeled and coarsely chopped, green bell pepper, coarsely chopped, red bell pepper, coarsely chopped, scallions, coarsely chopped, garlic cloves, extra virgin olive oil, sherry wine vinegar or 3 tbsp balsamic vinegar, hot pepper sauce, ground cumin, chilled tomato juice, salt & freshly ground black pepper, to taste, croutons or chopped fresh herbs or sliced scallions or diced avocado

white wine, tarragon vinegar, chopped shallots or 1 tbsp onion, white pepper, tarragon leaves (preferably fresh , but dried will do), chervil, fresh parsley or 1 tbsp dried parsley flakes, egg yolks, salt, real butter (stick margarine will do in a pinch)

tomatoes, chopped, jalapeno chiles, chopped, onion, chopped, fresh cilantro, chopped, salt, water

sliced fresh strawberries or 2 cups peaches or 2 cups bananas, sweetened condensed milk (not evaporated milk), plain yogurt or 1 (8 oz) container vanilla yogurt, crushed ice

crushed tomatoes in puree, diced tomatoes with green chiles and onion, english cucumber, peeled diced in big chunks, red pepper, seeded and chunked, ribs of celery, trimmed and chunked, red or yellow onion, cut in large chunks, garlic, peeled, fresh jalapeno, seeded and deveined if you dare (i do), olive oil, chunk of day old bread soaked in water and squeezed dry and torn into pieces, red wine vinegar, lemon juice, teapoon of salt, black pepper, several shakes of tabasco , chipotle style, suggested garnishes : pickled shrimp/sour cream/herb croutons or minced chives and lemon zest.

eggs (room temperature ), fresh lemon juice, salt, vegetable oil

milk, fresh lemon juice, all-purpose flour , sifted before measuring, baking soda, ground ginger, ground cinnamon, salt, grated zest of 1 lemon, dark brown sugar, eggs, molasses, butter, melted and cooled

egg yolks, boiling water, unsalted butter, melted and hot, freshly squeezed lemon juice, salt, red pepper , tiny pinch

fresh apples , slices, fresh lemon juice, brown sugar or 1/3 cup splenda blend, water, salt or 2 dashes substitute, allspice

fresh cilantro (handful of leaves), sweet onion, jalapeno pepper, fresh, stem removed, serrano pepper, fresh , stem removed (optional, will bring the heat!), garlic cloves, fresh, sea salt (or to taste), fresh lime juice, whole canned tomatoes, drained, liquid smoke, cumin, chili powder, black pepper, sugar

cucumber, peeled cut in chunks, onion , medium sized cut in chunks, garlic clove, minced, cold buttermilk, plain yogurt, dijon mustard, fresh basil or 1 tbsp fresh dill, frozen cooked baby shrimp, squeezed dry, salt & pepper

fresh orange juice, honey, fresh or frozen blueberries, cucumber, quartered

light olive oil, celery, chopped, chopped onions, fresh minced garlic, chicken broth, peeled and diced russet potatoes, chopped fresh parsley, divided, salt, pepper, shredded sharp cheddar cheese (or to taste, it goes on top as garnish when done.)

fresh lemon, cut in quarters , seeds removed and top cut out, fresh raspberries, washed (cut sugar to 1 1/4 cup if using jello gelatin) or 1 (3 oz) package jello raspberry gelatin powder (cut sugar to 1 1/4 cup if using jello gelatin), eggs, beaten, sugar, butter, vanilla, evaporated milk, flour or 1/4 cup rice

prosecco, pureed and strained fresh strawberries, special equipment : blender, strainer, iced champagne flutes, pitcher and tall swizzle stirrer (for the pitcher)

fresh strawberries, cream cheese, cut in small cubes, sugar, cool whip, thawed