Blueberry Blender Recipe

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Blueberry Blender
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Ingredients:

Directions:

  1. Combine all ingredients in a blender; process until smooth. Cover and chill 8 hours or overnight. Strain the mixture through a cheesecloth-lined sieve into a medium bowl, pressing solids with a wooden spoon or a rubber spatula to squeeze out juice; discard solids.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.89 Kcal (1055 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.86mg 0%
Potassium 520.35mg 11%
Total Carbs 62.28g 21%
Sugars 55.76g 223%
Dietary Fiber 2.8g 11%
Protein 2.36g 5%
Vitamin C 95.9mg 160%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 67.63 Kcal (283 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.31mg 0%
Potassium 139.72mg 11%
Total Carbs 16.72g 21%
Sugars 14.97g 223%
Dietary Fiber 0.75g 11%
Protein 0.63g 5%
Vitamin C 25.7mg 160%
Calcium 9.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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