139093 blanched gai lan oyster sauce chinese Recipes

  • Baby Bok Choy with Oyster Sauce
    oyster sauce, chicken stock, soy sauce, sesame oil and
    3 More
    oyster sauce, chicken stock, soy sauce, sesame oil, cornstarch, mixed with, chicken stock, baby bok choy , bottoms trimmed but stalks left whole with some still stuck together ,washed (about 3/4 lb.)
    7 min, 7 ingredients
  • Beef With Oyster Sauce
    oyster sauce, soy sauce, sugar, sesame oil, cornflour and
    8 More
    oyster sauce, soy sauce, sugar, sesame oil, cornflour, peanut oil, garlic cloves, chopped, ginger, chopped, red chile , deseeded and chopped, filet of beef, sliced, onion, sliced, red capsicum, sliced, rice, to serve
    30 min, 13 ingredients
  • Oyster Sauce Baste
    sugar, oyster sauce, shoyu (soy sauce), catsup and
    1 More
    sugar, oyster sauce, shoyu (soy sauce), catsup, fresh gingerroot
    35 min, 5 ingredients
  • Oyster Sauce Chicken
    chicken thighs, salt and pepper to taste, oyster sauce and
    3 More
    chicken thighs, salt and pepper to taste, oyster sauce, minced garlic, white sugar, water
    55 min, 6 ingredients
  • Oyster Sauce Chicken Thighs
    chicken thighs, salt and pepper to taste, oyster sauce and
    3 More
    chicken thighs, salt and pepper to taste, oyster sauce, minced garlic, splenda no calorie sweetener, granulated, water
    55 min, 6 ingredients
  • Oyster Sauce Vegetables
    frozen mixed vegetables, butter, oyster sauce
    7 min, 3 ingredients
  • Beef, Black Beans and Rice Noodles With Oyster Sauce
    peanut oil, ginger, finely chopped, garlic, finely chopped and
    14 More
    peanut oil, ginger, finely chopped, garlic, finely chopped, red chili pepper , finely sliced on the diagonal, filet of beef, finely sliced, fermented black beans, shiitake mushrooms, stalks removed, oyster mushrooms, rice wine (shao xing), palm sugar, light soy sauce, oyster sauce, fresh flat rice noodles or 1 kg vietnamese rolled rice noodles, gai lan (chinese broccoli leaves), spring onions, cut into 3cm lengths, sesame oil, white pepper
    26 min, 17 ingredients
  • Chinese Broccoli
    chinese broccoli (gai lan) or regular broccoli (see notes) and
    2 More
    chinese broccoli (gai lan) or regular broccoli (see notes), soy sauce, asian (toasted) sesame oil
    3 ingredients
  • Chinese Broccoli
    gai lan (chinese broccoli), trimmed, white sugar and
    7 More
    gai lan (chinese broccoli), trimmed, white sugar, cornstarch, soy sauce, rice vinegar, sesame oil, hoisin sauce, minced fresh ginger root, garlic, minced
    20 min, 9 ingredients
  • Spicy Gai Lan and Bean Curd Soup
    clear vegetable broth or 62 oz chicken broth (i used chic... and
    8 More
    clear vegetable broth or 62 oz chicken broth (i used chicken broth in mine), fresh grated ginger, dark sesame oil, low sodium soy sauce (optional), very thinly sliced fresh gai lan, stems and florets (may substitute fresh broccoli), fresh hot red chile, sliced, low-fat extra-firm silken tofu, drained and cut into large cubes, scallions, sliced fine, chopped cilantro
    31 min, 9 ingredients
  • Ong Choi Aka Water Spinach With Oyster Sauce
    washed ong choi, cut into 1 inch (2.5 cm ) pieces and
    7 More
    washed ong choi, cut into 1 inch (2.5 cm ) pieces, garlic chopped, oil, sauce, chinese oyster sauce (i like lee kum kee brand), rice wine or dry sherry, sesame oil, salt to taste
    15 min, 8 ingredients
  • Chinese Egg Rolls
    oyster sauce, soy sauce, asian sesame oil, sugar, salt and
    12 More
    oyster sauce, soy sauce, asian sesame oil, sugar, salt, peanut or vegetable oil, chopped peeled fresh ginger, chopped garlic, scallions (about 10), white and pale green parts cut into 2-inch lengths, then cut lengthwise into very thin matchsticks (2 1/2 cups), celery ribs, cut into very thin matchsticks (2 cups), carrots , cut into very thin matchsticks (1 cup), fresh shiitake mushrooms , stems discarded and caps sliced 1/4 inch thick (3 cups), shrimp in shell (31 to 35 per lb), peeled, deveined, and coarsely chopped, chinese roast pork (char siu) or leftover roast pork, cut into 2-inch lengths, then cut lengthwise into very thin matchsticks, asian egg roll or spring roll wrappers, egg, lightly beaten, accompaniments: asian sweet chile sauce ; chinese mustard
    2 hour 15 min, 17 ingredients
  • Beef and Broccoli With Oyster Sauce
    flank steak, cornstarch, cornstarch, salt, white pepper and
    12 More
    flank steak, cornstarch, cornstarch, salt, white pepper, sugar, baking soda, oyster sauce, dark soy sauce, light soy sauce, peanut oil , plus, peanut oil, broccoli florets, garlic cloves, fresh ginger, yellow onion, cut to 1 inch dice, chinese rice wine
    30 min, 17 ingredients
  • Beef & Broccoli Stir Fry With Oyster Sauce
    flank steak, cornstarch, sea salt, sugar, baking soda and
    12 More
    flank steak, cornstarch, sea salt, sugar, baking soda, broccoli florets, peanut oil, garlic cloves, minced, gingerroot, minced, onion, chopped into 1 inch pieces, chinese rice wine, oyster sauce, dark soy sauce, light soy sauce, peanut oil, cornstarch, sugar
    35 min, 17 ingredients
  • Clay-Pot Chicken in Oyster Sauce
    soy sauce, rice wine or 2 tbsp sake, sesame oil and
    10 More
    soy sauce, rice wine or 2 tbsp sake, sesame oil, whole scallions, ends trimmed, cut into 1 inch lengths, chunk fresh ginger, peeled , then cut into 6 slices, chicken pieces, rinsed and drained, dried chinese black mushrooms , soaked in hot water for 20 minutes until soft, stems removed, caps cut into thirds, chicken broth, oyster sauce, rice wine or 3 tbsp sake, sugar, cornstarch, about, dissolved in, water
    1 hour 45 min, 13 ingredients
  • Thai Chicken With Broccoli and Oyster Sauce Thai Chicken With Broccoli and Oyster Sauce
    oyster sauce, fish sauce, sugar, fresh ground pepper and
    5 More
    oyster sauce, fish sauce, sugar, fresh ground pepper, chicken stock, boneless skinless chicken breasts, cut into 1 1/2 inch pieces (can use thighs ), vegetable oil, chopped garlic, broccoli floret
    40 min, 9 ingredients
  • Scallop Coins With Oyster Sauce Scallop Coins With Oyster Sauce
    sea scallops, rinsed, fresh ginger (about 1/4 inch each) and
    14 More
    sea scallops, rinsed, fresh ginger (about 1/4 inch each), scallions, trimmed, water, chinese rice wine or 1/4 cup sake, chinese rice wine or 3 1/2 tbsp sake, minced garlic, chicken broth, oyster sauce, soy sauce, cornstarch, sugar, oriental sesame oil, safflower oil or 3 tbsp corn oil, snow peas, trimmed and stringed, salt
    55 min, 16 ingredients
  • Chinese Take out Egg Rolls Chinese Take out Egg Rolls
    oyster sauce, soy sauce, sesame oil, sugar, salt and
    13 More
    oyster sauce, soy sauce, sesame oil, sugar, salt, vegetable oil, knob fresh ginger, peeled and minced, garlic cloves, minced, green onion, white and light green parts only, thinly sliced, celery rib, minced, shiitake mushrooms , stems discarded, and caps thinly sliced, head napa cabbage or 1/2 head chinese cabbage, thinly sliced, raw shrimp, peeled, deveined and diced, ground pork, egg roll wraps, egg, beaten, peanut oil or 2 -3 cups vegetable oil, for frying, chinese mustard , plum sauce or sweet chili sauce, for serving
    1 hour 30 min, 18 ingredients




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