167574 blanca especiale cream pudding Recipes

cream soda cake, yellow cake mix, boiling water, strawberry jell-o, cream soda

cream cheese, softened, cream, lemon oil or 1 tsp lemon extract, powdered sugar

cream, pure vanilla extract, sour cream (or creme fraiche), dark brown sugar, raspberries , blueberries, strawberries, bananas, or other fruit in season =d

cream cheese, sour cream, enchilata sauce, cheddar cheese, cubed chicken, drained corn, green chilis, chili powder, cumin, corn tortillas

cream cheese, frozen chopped spinach, chicken stock, heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in quarters or just pull them apar), minced garlic, black pepper, salt, yellow onion, chopped

cream of chicken soup, cold milk (use cream of chicken soup can), curry powder, lemon juice, banana (pureed or mashed )

cream cheese, artificial sweetener (6 packages), chopped pecans, unsweetened chocolate, butter, heavy cream, vanilla, artificial sweetener (6 packages)

cream cheese (softened ), white chicken (drained ), chicken bouillion (granulated ), sour cream, cooked and crumbled bacon (optional)

cream cheese, softened (i m kind of a brand-name snob with this recipe and only use philadelphia cream cheese), crushed pineapple, drained well, minced green pepper, minced onion, seasoned salt (i go brand-name on this too, and use johnny s), chopped pecans

cream cheese banana bread, granulated sugar, cream cheese, room temperature, ripe bananas, mashed (about 1 cup mashed ), eggs, vanilla extract, biscuit mix (bisquick, pioneer, etc.), chopped pecans or walnuts

cream cheese, room temperature, sour cream, egg, egg yolk, sugar, salt, vanilla extract, ground cinnamon, all purpose flour, milk, butter

cream cheese cookies, butter, cream cheese softened, sugar, flour, chopped pecans

cream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)

preheat oven 400, cream puff, water, butter, flour -sifted, eggs, pie filling-cook and serve, heavy cream whipped, milk, vanilla

cream cheese, frozen cut spinach, rich homemade chicken stock (make before the day that you make your soup), heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in 1/4 or just pull them apart), minced garlic, black pepper, white salt, a yellow onion, chopped

cream cheese, softened, cream cheese, softened, butter or margarine, softened, powdered sugar, vanilla extract, milk

cream cheese, softened, cream-style cottage cheese, dried whole garden mint, crushed