257 blackened oil Recipes

cracked black pepper, paprika, sea salt (a moderately allowed paleo ingredient), cayenne pepper, olive oil

salmon steaks, unsalted butter (olive oil works better), sweet paprika, salt, onion powder, garlic powder, ground cayenne powder, white pepper, ground black pepper, dried thyme leaves, dried oregano leaves

catfish fillet, olive oil, garlic powder, onion powder, salt, white pepper, black pepper, cayenne pepper, thyme, paprika, oregano

paprika, onion powder, garlic powder, white pepper, ground black pepper, cayenne pepper (to taste), dried oregano, dried thyme, celery seed, kosher salt (to taste), tilapia fillet, lemon, cut into wedges, vegetable oil

paprika, dried oregano, salt, fresh ground black pepper, ground red pepper (cayenne), farm-raised catfish fillets, olive oil

paprika, ground oregano, ground thyme, cayenne pepper, ground black pepper, white pepper, garlic powder, redfish fillets ( or other firm fish: tilefish, tuna, swordfish, or mako), olive oil, lemon wedge

paprika, sea salt, cayenne pepper, ground cumin, dried thyme, white pepper, boneless skinless chicken breast halves, cut in half, olive oil

paprika, dried oregano, salt, freshly ground black pepper, ground red pepper, farm-raised catfish fillets, olive oil

fresh thyme leaves, minced, onion powder, garlic powder, paprika, black pepper, ground red pepper, salt, olive oil, divided, catfish fillets

grouper fillets, cajun spice mix, canola oil, divided, butter, divided, lemon wedges

scallops, shallot, peeled and chopped, yellow pepper, diced, green pepper, diced, paprika, black pepper, white pepper, cayenne pepper, oregano, rosemary, olive oil, thyme, salt , to taste

ears corn, husks and silk removed, olive oil, red bell pepper, diced small, chopped fresh cilantro, diced red onion, cayenne pepper, lime , juice of (or 2 tsp. juice), kosher salt, crumbled goat cheese (or mexican cotija queso seca)

paprika, ground black pepper, salt, garlic powder, cayenne pepper, dried oregano, dried thyme, olive oil, balsamic vinegar, dijon mustard, green bell pepper, thinly sliced, sliced red onion, beef tenderloin steaks, each about 1/2 inch thick, butter, melted, crumbled blue cheese (about 3 oz), tomato, quartered

salt, fresh thyme (minced ), dried oregano, cayenne pepper, sweet paprika, ground black pepper, fennel seed (crushed ), tuna steaks, olive oil

canned, whole san marzano tomatoes, olive oil, onion, minced, carrot, diced, minced garlic, cayenne pepper, black pepper, vegetable stock, water, basil leaves , torn

paprika powder, salt, onion powder, ground white pepper, ground black pepper, cayenne pepper, dried thyme, dried oregano, celery seed, garlic powder, vegetable oil, tilapia fillets, lemon

black pepper, cayenne pepper, lemon, mrs. dash table blend, old bay seasoning, olive oil, tilapia fillets (4 oz each)

sea bass, skinless fillet, cajun spice mix , recipe follows, vegetable oil, challah (loaf style , not braided), mayonnaise , as a dressing, ketchup , as a dressing, grated horseradish in vinegar , as a dressing, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme