135714 blackberry szechwan sauce Recipes

olive oil, garlic cloves, minced, dried thyme, boneless skinless chicken breasts (about 4oz each), seedless blackberry preserves, balsamic vinegar, fresh spinach leaves, trimmed, black pepper (to taste)

sugar, quick-cooking tapioca, ground allspice, fresh blackberries (if using from make sure they are thawed), orange juice, all-purpose flour, sugar , plus, sugar, divided, baking soda, salt, reduced-fat vanilla yogurt, nonfat milk, butter, melted

whole wheat pastry flour, baking powder, baking soda, cinnamon, sugar, unsweetened applesauce, eggs, beaten, low-fat buttermilk, fresh blackberries

butter , to grease, butter, at room temperature, caster sugar, eggs, at room temperature, self-raising flour, plain flour, milk, blackberries, vanilla custard, to serve, crumb topping, plain flour, firm butter, chopped, shredded coconut, brown sugar

flour, baking powder, salt, butter, softened, sugar, eggs, meukow vanilla cognac (yes, it is expensive ), brown sugar, blackberries (this is usually 2 baskets)

fresh blackberries (1 container), sugar, gin, fresh lime juice, ice, club soda, sweet basil or 8 thin lime wedges

unsalted butter, at room temperature, sugar, egg , large, heavy cream, vanilla extract, salt, baking powder, flour, seedless blackberry jam (as little as 1/4 cup may be needed), lemon zest, finely grated, sugar, leaves fresh thyme, finely chopped

lemonade (we suggest trader joe s frozen concentrate or santa cruz organic ), blackberry, sugar, lemon

crisco original no-stick cooking spray, pillsbury sugar free chocolate fudge brownie mix, crisco pure vegetable oil, sugar free seedless blackberry jam, plus 2 tbsp for garnish, egg, sugar free frozen whipped topping, thawed, sugar free hot fudge topping, for garnish

crushed crushed fresh ripe, blackberries (8-9 pint baskets), sugar, unsalted butter, liquid pectin

calf liver or 500 g lamb liver, granny smith apple, peeled and cored, rindless bacon, roughly chopped, mushrooms, sliced, brandy (optional), brown sugar (optional), sour cream, lemon juice , to taste, salt , to taste, pepper , to taste, frozen blackberries

thick double cream, mascarpone cheese, sherry wine, caster sugar, fresh blackberries, sugar , for dusting

butter, melted, plus extra for greasing, light brown sugar, ground mixed spice, ground ginger, cake crumbs , stale and torn into little chunks, cooking apples, peeled and cored, blackberry, maple syrup

rinsed blackberries, brewed darjeeling tea (i used stash earl grey double bergamot) or 2 cups brewed black assam tea, cooled (i used stash earl grey double bergamot), sugar, fresh lemon juice, fresh grated ginger (not dried ginger), any fresh edible flower , flowering herbs, mint leaves, lemon verbena, etc

fresh blackberries, fresh bing cherries, reconstituted lemon juice, sugar, dry pectin, butter, almond extract

half-and-half or 2 cups 18% table cream, granulated sugar, divided, eggs, egg yolks, vanilla, fresh blackberries or 1 1/2 cups raspberries, granulated sugar

blackberry, fresh or frozen, granulated sugar, rum (or cognac)

butter or 1/2 cup margarine, sugar , plus, sugar, water, blackberries, fresh or frozen,drained, cinnamon, flour, salt, baking powder, butter or 1/2 cup margarine, milk, room temperature