326903 black pepper seared pork tenderloin roas Recipes
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pork tenderloin, trimmed, extra-virgin olive oil, divided and12 Morepork tenderloin, trimmed, extra-virgin olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, ground cumin, ground red pepper, sliced onion, grated orange rind, fresh orange juice, dried currants, sherry vinegar, sugar, fat-free , lower-sodium chicken broth, dry white wine14 ingredients
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pork tenderloins (about 12 oz each), balsamic vinegar and8 Morepork tenderloins (about 12 oz each), balsamic vinegar, olive oil, salt, freshly ground black pepper, tomatoes, cored and chopped (about 3 cups), chopped sweet onion, garlic clove, minced, chopped fresh mint, red wine vinegar10 ingredients
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Pork Tenderloin With Shallot Cider Sauce
pork tenderloin, trimmed, olive oil, garlic clove, minced and11 Morepork tenderloin, trimmed, olive oil, garlic clove, minced, salt, fresh ground black pepper, chopped shallot, apple cider, less-sodium beef broth, applesauce, salt, five-spice powder, fresh ground pepper, fresh lemon juice (about 1 lemon)40 min, 14 ingredients -
Pork Tenderloin With Gorgonzola White Wine Sauce
pork tenderloin, salt and pepper, white wine and4 Morepork tenderloin, salt and pepper, white wine, whipping cream, gorgonzola, butter, black pepper50 min, 7 ingredients -
Pork Tenderloins with Orange Pepper Sauce - WW 6 points
pork tenderloin, fat removed, flour and5 Morepork tenderloin, fat removed, flour, reduced-calorie margarine or 2 tbsp butter, chopped shallot, fresh coarse ground black pepper, dry white wine, orange juice45 min, 7 ingredients -
Grilled Rosemary Ginger Pork Tenderloin and Peaches
olive oil, sherry vinegar, peeled, grated fresh ginger and11 Moreolive oil, sherry vinegar, peeled, grated fresh ginger, coarsely chopped rosemary leaves, plus 4 sprigs for garnish, sugar substitute (recommended: splenda ), kosher salt, freshly ground black pepper, crushed red pepper flakes, pork tenderloins, trimmed, firm-ripe peaches, pitted and halved, yellow grape or compari tomatoes, cored and halved, radicchio leaves, cut romaine lettuce (about 1 large head ), crumbled gorgonzola25 min, 14 ingredients -
Pork Tenderloin with Shallot-Cider Sauce
pork tenderloin, trimmed, olive oil, garlic clove, minced and11 Morepork tenderloin, trimmed, olive oil, garlic clove, minced, salt, freshly ground black pepper, chopped shallots, apple cider, less-sodium beef broth, applesauce, salt, five-spice powder, freshly ground pepper, fresh lemon juice (about 1 lemon)14 ingredients -
Pork Tenderloin Cutlets With Cranberry Maple Sauce
pork tenderloin , cut into 1/2 inch thick slices and8 Morepork tenderloin , cut into 1/2 inch thick slices, salt & freshly ground black pepper, butter, vegetable oil, onion, chopped fine, chicken stock, balsamic vinegar, maple syrup (or to taste), dried cranberries (craisins)25 min, 9 ingredients -
Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce
pork tenderloin (cut into 3/4-inch medallions) and15 Morepork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley40 min, 16 ingredients -
Pork Tenderloin Cutlets With Plum Glaze
pork tenderloin, trimmed, salt and8 Morepork tenderloin, trimmed, salt, fresh coarse ground black pepper, plum jam or 1/2 cup plum preserves, brown sugar, grated peeled fresh ginger, garlic, crushed with garlic press, fresh lemon juice, ground cinnamon, plums, each pitted and cut in half (1 lb)16 min, 10 ingredients
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